4.8 • 3.5K Ratings
🗓️ 5 August 2022
⏱️ 58 minutes
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0:00.0 | Hey campers, this is Big J. Oakerson. If you're listening to this, I think you probably know, but I want to remind you that the bonfire is also a radio show on serious XM. |
0:10.0 | And right now, if you go over to seriousxm.com slash bonfire, you can get a special offer for three months free of serious XM satellite radio. |
0:20.0 | That's a bargain and you get to hear us live and you get to hear the whole show. So don't be an idiot. |
0:26.0 | Alright, enjoy the show. Oh yeah. And now the bonfire with Big J. Oakerson and Dan Soder. |
0:36.0 | It's the bonfire everybody. FactiN talk series XM 103, Big J. Oakerson Dan Soder. We got the whole crew in the house, DJ Liu, Black King, the Black Tiger, Louis. |
0:46.0 | Jaws. Claws out, bitch. Christine Murray Evans. Of course, everyone's here. Oh, Jacob. The soul brother. The soul brother. Or just the soul brother. |
1:01.0 | Soul brother. Or soul brother. Or soul brother. Or he's the soul. He's my soul brother. Brother. He's the soul. |
1:11.0 | Boom. Boom. Kedoba. Kedoba. Boom. Love Kedoba, dude. Your guys is Chalua's sweet and spicy. Never had it. What? Never had Chalua. We're never had Kedoba. |
1:24.0 | You want me coming across this thing right now? You want me coming across this console? Yeah. |
1:30.0 | I'll tell you something else too. I've eaten Chipotle 7,000 times. I still described as a place that you'd not enjoy. You just do it. It's just there. I could choke down whatever. But there's all. First of all, especially this Chipotle. But this one. This one is world renowned. Terrible. We have the worst Chipotle in our building. I've never had a less eatable taco. It is. I've smashed everything on top of the tour. There just. There's no give a fuck in that place. There's high school student stores that are in tighter than that Chipotle. Yeah. I will say this for the. I do remember. |
2:00.0 | From going being a Montreal for those couple for the 10 days. Yeah. While the service culture while the service is shitty. Right. There's still an element of people trying to get you your thing right. Oh, you look like that. New York has a very. Yeah, is what it is. Oh, yeah. Especially with delivery. Yeah, when you get delivery in New York. Now it's became like. All right. This is your part of this delivery. I'm not going to bring it to you. You're going to. |
2:29.0 | You're going to work a little bit for this. Oh, they bring it to us. But I mean, now the fact that they don't have to see you. Yeah. I mean, they'll carry a pizza under their arm like they're carrying a fucking folder. They don't give a shit. |
2:41.0 | And then it shows the ball inside the box. And they're like there. I'm pretty sure they ace Ventura kick my food down the hall. Oh, every time the elevator. Like what do you do with this pizza? Like brought it to you. |
2:53.0 | It goes all the pieces are still in there. I don't agree. It's in there. Re-structed my two favorite, which actually one guy made me so mad at the other guy. I thought it was funny. Like I was mad at him, but I don't really thought it was funny. One guy just left. |
3:06.0 | Because like, you know, for the building we live in, we don't have a door man, but buzzing in. Yeah. And then you can bring it. So you got a buzz. And one. I just got a text from seamless. It's like your foods here. And I was like, Oh, I didn't hear him knock. They didn't buzz. And I opened the front door. The apartment. It's not there. |
3:22.0 | I'm like, Oh, must be down in the lobby. And the guy just left it outside. I just out by the door where I opened the door and I hit it. And I was like, damn, dude, he really just dropped it. It was like suck my dick. It's fucking gone. And then the second guy, we ordered hot food from this restaurant. |
3:38.0 | We really like. And the guy couldn't figure out the buzzer. And I called that he called me. And I was like, Hey, are you here? So just hit this on the buzzer until you get to this. And then I'll buzz you in. And he goes, yeah, man, while you're explaining this, your cold foods getting cold. |
3:51.0 | I was like, what's up? I was like, what's up, dude? And he's like, yeah, your food's getting so I don't know. I was like, I hit it blank. I'm leaving it on top of an air conditioner. |
4:03.0 | Take it down here. You tip ahead of time, too. Well, you can't pull your tips back on seamless, but on Uber Eats, you can. Uber Eats. That guy was Uber Eats. And I was like, buddy, I can dial you back. I can dial you back after the delivery. |
4:17.0 | Really? Yeah, you can go into an edit the tip. Can you? Yeah, seamless. You fired off and they're like, suck my dick. I'm not paying much pay. |
4:23.0 | Which I get because when you wait tables and if someone tips you after that table is paid out, I don't want anything to do with you. |
4:30.0 | I have your money. The transaction is done. So I get it. Yeah. Once you get the money, you're like, fuck off. It's gross. I'll tell you this, what I'm learning too is me and Christine being sauces people. |
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