4.9 • 2.1K Ratings
🗓️ 17 April 2024
⏱️ 116 minutes
🔗️ Recording | iTunes | RSS
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Our interview with Matthew Schneier is critically delicious. Matthew—chief restaurant critic for New York Magazine—made his glorious return to to the show nearly 6 years later to the day to expand our palate on buying socks once a quarter, the honor and privilege of having the best job in the world, whether or not there is any redeemable value of TikTok restaurant reviews and if they’re actually being encouraged, his own phone eating first, behind every good food critic is a better team of health and wellness professionals keeping their waistline in check, the critic’s responsibility to the people, vibes vs. what’s on the plate, a return to weirdness, can he even grab a casual bite anymore, a plethora of food and drink trend forecasting, NYC’s glorious history of restaurants and their respective scenes, immediate green flags and pet peeves when eating out, chomping on brains and slurping shaft, being engaged to a Greek comedian podcaster, hanging with Ina Garten and Martha Stewart, his last meal on earth, the childhood dream of being a waiter, does he miss anything about working in fashion, the joys of becoming a local, the clothing to homegoods pipeline, the art of managing expectations and much more on Matthew Schneier’s interview with The Only Podcast That Matters™.
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0:00.0 | 2024 will go down as the most important year in our lifetime for one reason and one reason only |
0:06.5 | It's the 20th anniversary of the nectar of the gods known to us mere mortals as Mountain Dew do Baja Blast. |
0:13.6 | That's right, for the first time in recorded human history, |
0:17.0 | this sweet manna from heaven |
0:19.1 | is available in stores everywhere all year long. |
0:22.6 | And to celebrate this once in a generation occasion, |
0:25.0 | the boys have been tapped like a soda |
0:26.4 | found to collaborate on an extremely limited |
0:29.2 | coastal leisure set of Thrown Fitz classics. |
0:32.1 | Code name, Blasting Fitz. Code name, blasting fits. |
0:34.0 | First up, we got logo lock-up pod shorts done up in a tasty sappe stripe that are perfect |
0:39.2 | for linking and building poolside over a frosty glass of ice cold baja blast. |
0:44.4 | Garçon, two straws. |
0:46.3 | Next up we're dropping an easy, breezy, |
0:48.8 | French Terry quarter zip and sweat pants combo as seen on the boys for when you're trying a big dog on the boardwalk. |
0:56.3 | Here's the thing. There's only one way you can be blasting fits all summer long from the |
1:00.9 | beach to the barbecue and beyond head over to baja blast.com to learn more |
1:06.4 | happy baja versa to all who celebrate and everyone blasting fits this season |
1:12.1 | Matthew ready you're gonna look into my eyes blasting fits this season. Matthew, ready? |
1:13.0 | You're going to look into my eyes when you do this? |
1:15.0 | Oh yeah. |
1:16.0 | Bro Gang, we are joined by the Chief of Chow, the menu maestro. |
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