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Pioneering Today Podcast - Homesteading in a Modern World

The Homesteader's Guide to Home Milling

Pioneering Today Podcast - Homesteading in a Modern World

Melissa K Norris

Education, How To, Leisure, Home & Garden

4.8978 Ratings

🗓️ 12 November 2017

⏱️ 59 minutes

🧾️ Download transcript

Summary

What you never knew about flour from the store, even organic and whole wheat, and how to bring back the lost art of home milling. Different flours, including gluten free options. Plus, using a home mill to grind up your own dehydrated vegetables and spices.

Learn about the special offer on the new stone burr mill, including how to get my fresh flour baking mini e-course and baking guide with favorite recipes!

Transcript

Click on a timestamp to play from that location

0:00.0

If you want to learn how to use herbs medicinally and not only medicinally but also grow them,

0:06.4

I can think of little else that gets me excited as knowing I can literally grow our medicine right outside our back door, then you, my friend, are going to want to make

0:16.2

sure that you are registered and signed up for our herbal summer series. This is completely free, though you definitely could charge for it because it is

0:28.2

packed with information. Once you sign up starting in August, every week you are going to get an email from me going over my top 10 favorite herbs.

0:40.0

Each week we are going to pick one of those herbs and do a deep dive on how to grow that herb,

0:47.8

but more importantly, how to use it, including safety, and if you should use it or not if you are pregnant or breastfeeding.

0:56.9

We go through all of the cautions, the medicinal properties, and its uses.

1:02.1

So when you get done done you will have in your pocket and hopefully by

1:06.2

that point in your medicine cabinet my favorite top 10 herbs to always have at the ready. Go to Melissa K Norris.com forward slash

1:18.2

summer herb and make sure that you get registered. Summer school is in session and it has never been better.

1:25.6

Welcome to the pioneering today podcast with me, Melissa Key Norris, where we help families

1:31.9

raise, preserve, and cook their own food from scratch using old-fashioned

1:37.3

skill sets and knowledge for a natural and self-sufficient home. This is episode number 120 and we are diving into not only

1:48.8

grinding your own flower at home but beyond because having a home mill is something that every

1:56.8

home should consider but especially homesteaders and specifically on today's

2:01.4

episode we are going to be talking about the mock mill because it does a lot more than just grinding flour but even grinding your own flour at home as you will find out as we dive into this episode has huge

2:14.9

implications for our health. I've been grinding my own flower at home for

2:20.2

over five years and I'll be sharing a lot of that in today's interview and we have a special

2:25.0

guest but I learned today a lot of things about the grinding your own flower at home that I did not know before and

2:34.0

specifically was even more health benefits than I knew existed

2:40.3

because within modern homesteading and using our natural foods our goal is to get the most

2:48.0

nutritional value that we can from the foods that we are putting into our bodies.

...

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