meta_pixel
Tapesearch Logo
Log in
Crackpot

The Great Giza Pyramid

Crackpot

Crackpot

Conspiracy, Comedy, Humor, Paranormal, Society & Culture

4.61.1K Ratings

🗓️ 10 June 2019

⏱️ 50 minutes

🧾️ Download transcript

Summary

Tune in this week and Zach and Tim discuss the Ancient Pyramids of Egypt. They'll take a fascinating deep dive into the theories of construction and purpose, as well as why the Pyramid of Giza is so much different than all the rest. Also, what other purposes could the Pyramids could have been built for?!?! Tune in this week and find out.
We're now on Instagram! follow us on Twitter @crackpotpodcast, Like us on FaceBook
[email protected] or call 612-888-3090

Transcript

Click on a timestamp to play from that location

0:00.0

The Hey everybody welcome to crackpot the

0:16.8

the podcast where each and every week we dive into a different conspiracy

0:21.2

theory and discuss the merits or demerits of each.

0:25.0

Where are your hosts? I'm Tim.

0:29.0

I'm Zach.

0:30.0

Why was that funny?

0:31.0

We have a different audio set up today.

0:33.6

It's true, I like it. And I can see you much more clearly than I usually can.

0:37.5

I don't like that part though.

0:38.9

I know, I don't either. I'm not used to it. I used to hide behind the computer and it was kind of like a nice little wall between us true and I would just it's awkward

0:45.4

making eye contact I know I'm I'm intentionally just looking at you right now

0:49.3

and just watching where you look it's super weird just bouncing all over I can't make eye contact. Shifty. Did I tell you about my finger dude?

0:57.6

It looks like it's about to fall off by the way. It's so nasty.

1:01.6

I was making omelets, an omelet yesterday.

1:06.8

I'm the only one in my house that likes omelets, which is fine by me.

1:09.2

That's a problem, by the way.

1:10.6

Eh, they have their bagels or whatever else. That's fine. No big deal. So I'm making an

1:15.4

omelet and you know I take the two eggs and I put it and I get it all mixed up a little bit of

1:19.8

milk and then I put it in the big frying pan and I'm like okay what am I what am I going to add here right you know so I

1:26.0

I actually add a little bit of sourcrough which was fantastic I believe it

1:29.7

it was really good yeah okay and in the sourc card has some dill built into it.

1:33.4

But anyway, so I got this cheese, some Monare Jack,

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Crackpot, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Crackpot and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2025.