Where does yesterday's future, which is already here, really here, really here, meet today's future, which is about to happen, and tomorrow's future, which could be just minutes away?

Welcome to Technology Revolution, the future of now.

Where host Bonnie D. Graham asks savvy futurists for their predictions about the tech-driven

trends that are shaping our future right now.

Here's your host who will take us into the future of now, Bonnie D. Graham.

I never remember which way I moved for the future in the past.

So it's just like a hool-a-dance.

Here we go.

Welcome, welcome, welcome.

Technology Revolution.

If I got a great show for you, and I have to tell you full disclaimer,

we had planned to do this topic about a year ago.

And because of what we just finally called the pandemic, coronavirus, whatever

you want to call it in the shutdown and travel, we really didn't see any way we could do it.

But we're talking today about, well, I'm just going to raise a glass here. This will give you

a clue. Wine tourism, wine culture. I think the word is own viniculture. And there's all kinds of words we're

going to use. But I have my formal opening and I want to thank my guests for, they didn't all wait a

year to get on the show. One of them did. And that's our wine guy, Bill Newman. But Bill and I tried to

play in this and here we are. So let me just tell you, we're talking about the future of wine culture wine tourism and technology

and i'm going to say as my people say lechayim to life to life lechayum to the life of wine

tourism so let me give you a couple of buzz quotes and then we'll go for it and bill beth christian

and brenda if i mispronounce anything i'm not talking about your names but terminology somebody

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