4.4 • 1.1K Ratings
🗓️ 2 June 2023
⏱️ 30 minutes
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0:00.0 | If you want to really upset people try to take away pizza. |
0:05.0 | What are the things that make it melt and stretch? |
0:08.0 | What are the things that make it delicious? |
0:10.0 | Looking at the cow as a system, it made no sense. |
0:14.0 | For milk, you impregnate a cow, it gives birth, it produces milk, and that's literally the state of the art technology. |
0:20.0 | It's really hard to convince the world to change the way they're eating. |
0:25.0 | We have to give people equally, if not better, options. |
0:32.0 | Look, if that intro did not have you up enough, today I'd like to introduce you to our subject, |
0:38.0 | something that I love very dearly. |
0:40.0 | So dearly, in fact, that I ask Chat UPT to write a riddle about it and boy did it not disappoint. |
0:47.0 | All right here we go. |
0:48.0 | What can be Swiss without a passport? |
0:51.0 | Be blue without feeling down and gets sharper with age. |
0:55.0 | All right, if you haven't guessed it, we're going to do two more. |
0:58.3 | What has culture but isn't a society? |
1:01.3 | Be smoked, but isn't a cigarette, and be moldy yet still desirable. |
1:06.7 | And finally, what can be a brick, a wheel, or a slice, but is never used in construction. That's right people we are talking about |
1:15.7 | cheese honestly one of the top things that I think humans have invented and we'll be |
1:22.0 | talking about how technology can potentially give us the ability |
1:25.2 | to engineer cheese with soybeans, yielding not just a better product for the environment, |
1:30.3 | but one that Maggie Rishani, founder and CEO of Nobel Foods, says can be just as good as normal cheese at a lower cost. |
1:39.0 | All right, I'll let the team from Bio Hello and |
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