Ridiculous history is a production of I Heart Radio. The Welcome back to the show Ridiculous Historians. Thank you as always so much for

tuning in. This is part two of our ridiculous history of last meals.

And if I may extend a heartfelt apology to Jonathan Strickland, the Quister, for implying that he would eat human flesh for his last meal.

I hope you know, that was a joke. Jonathan's a pescatarian. I don't think humans fall into that range of cuisine.

Not for, not for our pallet of quister at least.

It could be that lab-grown artificial human meat that isn't really a thing.

Hufu?

Yeah, the U-Mito-foo. We also want to say a big big thing. Shout out to our guest producer Paul

Wigu Deakins, as well as our producer, Mr Max Williams.

You're in old Brown, I'm Ben Boland.

This is part two of our series and, uh,

fof, man, this is a roller coaster.

And speaking of roller coaster,

let's roll that beautiful bean footage.

Hi, I'm Molly Conger,

host of Weird Little Guys, a new podcast from Cool Zone Media on I-Heart

Radio. I've spent almost a decade researching right-wing extremism, digging into the lives of people

you wouldn't be wrong to call monsters. But if Scooby do taught us one thing,

it's that there's a guy under that monster mask.

The monsters in our political closets

aren't some unfathomable evil.

They're just some weird guy.

...