Hey, Chef Brian Sout here, not your typical chef.

And together with my best friend, Chef Paul French Dynamial,

on the So You Want to Get Fat podcast, we talk cooking, we talk culinary advice,

and we tell you the behind the scenes of what it's like to be a working professional chef

in the New York City restaurant scene.

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love letters the Kelly how cute is that Catherine Powell's little boys sang the

very first love letters to Kelly jingle on our very first podcast yes. Yay! I'm Kelly Raspberry. This is my co-host,

my producer, my friend. This is Robert Airman. If you listen to the Kid Cratoc Morning Show,

oh my gosh, how many nicknames do you have, Robert? Like a hundred. We'll just can call you

Robert on this podcast. Sounds good. That's your new identity, your real name.

But this is so exciting.

This is the debut episode of Love Letters to Kelly, the podcast.

Are you nervous?

I am nervous, Robert.

It's the weirdest thing because it's just different.

Because normally when I do Love Letters to Kelly, I've always done it on the Kid Craddock Morning Show.

If you found us, you know, if you stumbled across and you're not familiar with the Kid Craddock morning show.

It's a nationally syndicated radio show. And Kid Craddock, the host, passed away seven years ago almost.

Many, many years ago when I was young and sassy and, you know, didn't care what people thought of me. He started making me give, I mean, literally made me give advice to listeners. And I didn't want to.

Right. I thought nobody wants to hear what I have to say. I'm not an expert at anything. My love

life was a mess. But I wasn't afraid to hold back. I wouldn't hold back on

...