For every recipe, there are step-by-step photo instructions, full color.

So it's just this incredible resource for anybody who wants an extra bit of guidance in the kitchen

and to sort of be able to look at these pictures and say, my dough looks correct at stage

four.

Like the batter is looking exactly like it should be

at stage five of this recipe.

Hey, I'm Stacy.

And I'm Megan, and this is Didn't I Just Feed You, a podcast about feeding families because,

man, kids need to eat a lot.

And frequently, too.

All right, Megan, let's jump right into today's subject. Cookbooks. It's one of our favorites.

2018 has been such an awesome year for cookbooks. I agree. Including that you just wrote one.

Yeah. I did. I just wrote one. Although mine's not coming out until 2020, which is going to be

another fantastic year for cookbooks. I just have a feeling. Yes. I agree. So our what we're digging this

week, where we usually pick something that's helping us in the kitchen, you know, whether it's a

tool or a product or a food item or ingredient, let's pick cookbooks because we want to do kind of the best

of the year. But also this kind of doubles as maybe like some shopping help, holiday shopping

help for people, you know, for whom you might be looking for a cookbook. I know I love getting

cookbooks every year. I do too. And that's even with getting a lot of them sent from publishers and buying lots of them for work.

I still have cookbooks on my own personal Christmas list.

Me too.

I love getting them as holiday gifts.

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