4.6 • 2K Ratings
🗓️ 16 December 2025
⏱️ 51 minutes
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| 0:00.0 | Think about cheese. |
| 0:37.7 | Make your thoughts cheesier. Now add 100% chicken breast fillet, Chipopla sauce and amadea cheese melt. And it's giving the new cheesy chicken stack at McDonald's. Did we mention it's cheesy? Cheese. Available to the 4th of Jan, 2026 from 11 a.m. Plus and participation may vary. Subjects availability. Oh, Chelsea, you know what? I haven't been able to get out of my head. What? Bad things happen when you hear my name. It's like in a worm. Like, I cannot get, thank you for that. I'm sorry, it's a brainworm. Yes. The RFK brainworm. That things happen. |
| 0:38.8 | 16. Oh my God. |
| 0:41.0 | Oh, my God. |
| 0:42.0 | Let's play at the beginning of the podcast and ruin everyone's lives. |
| 0:47.2 | Okay. |
| 0:52.4 | Welcome to Glamorous Trash. This is a cookie jar episode where we discuss all of the Okay, welcome to glamorous trash. |
| 0:54.9 | This is a cookie jar episode where we discuss all of the things that fit into the glamorous trash universe that didn't fit into our book and article episodes this month. |
| 1:05.5 | And so I'm your host, Chelsea Devontes. |
| 1:07.7 | You know me. |
| 1:08.5 | And I'm joined by our cookie jar co-host, Christina Lopez, our podcast |
| 1:13.6 | producer. |
| 1:14.5 | Chichita, chill be. No. Why are you doing this to us? Because I had to do it. I had to sit through it. |
| 1:23.2 | Not only did you have to sit through that, you had to, actually, you know what migrating should be? |
| 1:27.1 | Welcome me to the podcast, ready? |
| 1:29.5 | Okay. |
| 1:30.2 | And now our guest today is host Chelsea Devonces. |
| 1:33.8 | Chelsea, welcome to the podcast. |
| 1:35.4 | Your open mouths awaiting my harvest. |
| 1:38.5 | Chelsea. |
| 1:40.4 | You made me listen to that too a lot. |
| 1:43.0 | Okay, Christina, let's tell the people all the topics in the jar. |
... |
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