Thanksgiving LOCKDOWN & A New Republican Party with Graham Allen
The Charlie Kirk Show
Charlie Kirk
4.6 • 65.7K Ratings
🗓️ 26 November 2020
⏱️ 59 minutes
🧾️ Download transcript
Summary
Turning Point USA contributor and host of the Dear America podcast, Graham Allen joins the show to talk Sidney Powell, election fraud, and the future of the Republican Party.
This is a special crosspost with Dear America you don't want to miss!
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Transcript
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| 0:00.0 | Hey, everybody. Happy Thanksgiving. This Thanksgiving, we wanted to air an exclusive conversation I had with my friend, Graham Allen, one of the good guys. He has a great podcast, and we cross-posted this on both our platforms. So please enjoy this episode. And thank you for supporting us at charliekirk.com slash support. Have a wonderful Thanksgiving. We live in the greatest country ever |
| 0:21.4 | to exist in the history of the world. Maybe you're listening to this on the way to a family gathering |
| 0:24.8 | or a gathering with friends. Hopefully, you're not listening to those ridiculous lockdown orders. |
| 0:30.2 | So I want to thank you guys for your amazing support and getting behind us. Have a wonderful |
| 0:33.8 | Thanksgiving. We have so much to be thankful for. Enjoy this conversation with Graham Allen. |
| 0:37.4 | Charlie, what you've done is incredible here. Maybe Charlie Kirk is on the college campus. |
| 0:41.1 | I want you to know we are lucky to have Charlie Kirk. |
| 0:44.6 | Charlie Kirk's running the White House, folks. |
| 0:47.7 | I want to thank Charlie. He's an incredible guy. His spirit, his love of this country. He's done an amazing job. |
| 0:53.5 | Building one of the most powerful youth organizations ever created, Turning Point USA. |
| 0:58.1 | We will not embrace the ideas that have destroyed countries, destroyed lives, and we are going to fight for freedom on campuses across the country. |
| 1:07.1 | That's why we are here. |
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| 1:49.5 | Hands down the best ham you will ever eat. Berkshire pork, which is a heritage breed, is known as the world's best pork. |
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