Suspected £40m fraud at Patisserie Valerie
The Story of Money
Manuela Saragosa
4.4 • 400 Ratings
🗓️ 5 February 2019
⏱️ 23 minutes
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Summary
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Transcript
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| 0:00.0 | Am I missing anything? Is this the right decision? |
| 0:02.0 | Could it be a alternative? |
| 0:04.0 | Am I too late? |
| 0:05.0 | Find clarity in your investment decision-making. |
| 0:08.0 | Manage your portfolio for sustainable growth |
| 0:11.0 | and regulatory alignment |
| 0:12.0 | with the ultimate blend of powerful AI and |
| 0:14.6 | industry expertise. |
| 0:16.5 | Reduce risk, meet your sustainability goals and push the boundaries of possibilities based on |
| 0:21.1 | facts, not opinions. |
| 0:23.0 | Clarity AI, scaling human decisions through tech. |
| 0:26.6 | Visit clarity. |
| 0:27.7 | AI and take action today. |
| 0:30.3 | There is a cake and coffee shop chain in the UK that's caught the attention of regulators and a few financial journalists in the past few months. |
| 0:38.0 | It's called Petisserie Valerie. |
| 0:40.0 | The company listed on the London Stock Exchange in 2014 and for the first four years after it went public, |
| 0:46.0 | Petisserie Valerie's progress seemed as many of my colleagues have written as smooth as the icing on its cakes, |
| 0:52.0 | until late last year. |
| 0:54.2 | When it emerged that its accounts were largely fictitious. |
| 0:59.5 | Hello and welcome to Behind the Money |
| 1:01.0 | with the Financial Times. |
| 1:02.3 | I'm Amy Keene. |
... |
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