Bold, referent, and occasionally random.

The Sunday Hang with Clay and Buck Podcast starts now.

Buck, I know there's probably a lot of people out there that are like, you know, how in the world can you cover so much

ground a day-to-day show? But I was reading the Wall Street Journal this morning, and they had a front-page article. A lot of different things. We've talked about,

Desantis v. Trump, we've talked about Des Anis v. Trump we've talked about Elon Musk

Twitter year one the issues that Biden might have on Israel.

I did not expect this to be on the front page of the Wall Street Journal.

Baked Beans.

Baked Beans believe Buck that they are the most underrated food in America and they are now going after an audience to eat more baked beans.

I actually read the article on the front page of the Wall Street Journal and I thought

this is crazy and then as I was reading it I was like you know what I have

noticed that there's way more Bean paraphernalia out there bean advertisements and

everything else and it brings to mind I think one of the most underrated things that I could eat all the time,

chips and salsa, you know salsa outsells ketchup now in America, do you know that, like as a condiment?

I believe it, and Modello is a very popular beer. So I think that it's

almost impossible to stop eating chips and salsa, love them, almost impossible to

stop eating chips and dip.

Provocative thesis for you, but would you agree by the way with both of those things?

Like if you got a nice French onion dip or you got a sour cream based dip,

because you call it a dip and you don't really realize you're either eating cream

cheese or sour cream and you're eating it like it's salsa but it's not.

Yes, all right so chips that you skip that you dip into baked beans, maybe the most underutilized move out there

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