Summer Gardening: Tomatoes, Zucchini and Climate Change

KQED's Forum

KQED

Politics, News, News Commentary

4.6 • 656 Ratings

🗓️ 9 May 2025

⏱️ 57 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Succulent tomatoes that burst in your mouth. Enough zucchini to feed an army. Corn, sunflowers, and more. The summer garden has much to offer, but Bay Area summer gardening is a bit different. Some of us stay socked in fog and marine layer for weeks at a time, while others are dealing with hotter temperatures. We talk about the summer garden, take your questions, and hear what’s thriving in your plot. Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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1:25.6	From KQED in San Francisco, I'm Alexis Madrigal.
1:44.9	We associate certain foods with summer gardens, succulent tomatoes, corn, basil, bushels of zucchini, but this Bay Area gardening is a bit different. In the months ahead, some of us will be socked in for weeks while others will deal with hot temperatures that are truly getting hotter.
1:46.8	So let's talk some summer garden planning
1:50.0	in our particular region.
	...

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