4.9 • 799 Ratings
🗓️ 5 January 2025
⏱️ 66 minutes
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0:00.0 | We welcome you now to a true church perspective with Pastor G. Craig Lewis. |
0:07.5 | What do pizza boxes, your outdoor gear, skis, carpets and photo paper have in common? |
0:13.3 | Probably this four-letter word, P-F-A-S. |
0:18.6 | PIFAS are one of the most threatening chemicals ever invented. |
0:22.6 | Now that we're finally becoming aware that these chemicals exist, that we've been exposed without our knowledge for decades and decades. |
0:31.6 | PFS poses a serious risk to health and the environment. |
0:35.6 | And worst of all, they never degrade. |
0:39.1 | For this reason, they're also called forever chemicals. |
0:42.6 | And they have an impact on practically all of us. |
0:46.8 | The chemists who have sampled rainwater on the Antarctica and in the Himalayas. |
0:54.3 | What do they find in the rainwater? |
0:56.7 | PFS. |
0:58.1 | It's all over. |
1:02.1 | They don't just stay in the environment, in our water, in our soil, |
1:06.8 | but they get into living things, and they stay in us. |
1:20.1 | It's like a ticking time bomb in the body as this stuff is building up and coding all of our organs and staying there year after year. |
1:26.3 | We have analyzed thousands and thousands of human blood samples. |
1:30.6 | We never met one that did not contain PFAS. |
1:40.8 | We have all paid a high price due to large corporations carelessly dumping known toxic chemicals. |
1:50.0 | Well, it turns out that that delicious, crispy fried food that you've been enjoying for so many years may lead the brain damage according to this new study. Let's talk about this new study that shows that when you eat deep-frived food with reused cooking oil, it significantly increases neurodegeneration. |
1:59.0 | This is very important, and I will tell you why. Because problems |
2:02.9 | like Alzheimer's are increasing significantly. Now if you've ever known anybody who suffered from |
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