So You Want to Write a Book, with Tori Elliott of Touchwood Editions

The Ghost Story Guys

Brennan Storr

Society & Culture, Religion & Spirituality, Philosophy

4.7 • 1.2K Ratings

🗓️ 21 June 2018

⏱️ 32 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

On our very first bonus episode we welcome Tori Elliott, Promotions Coordinator for Touchwood Editions, into the studio to talk publishing and Tori offers some advice to writers thinking about taking their first steps down that road. From editing to pitching to social media, if you've ever wondered about submitting a book for publication, this is the show for you. Also on this episode, Brennan says horrible things, Ian regrets telling people he's a writer, and there's a story about a scary tattooed man who may not have been selling safety equipment after all. Huge thank you to Tori for joining us (and putting up with Brennan). The cookbook mentioned on this show is "All the Sweet Things" by Renée Kohlman Grab yourself some Ghost Story Guys merch at our Red Bubble store. Don't forget to let us know you bought something and we'll send you some stickers as a thank you. Music on this episode: Intro: "Radio" by Podzontommusic "Radio" is used with permission.. Comment? Suggestion? Story you want to tell? E-mail us at ghoststoryguys@gmail.com! Every Wednesday at 8pm Pacific, Brennan hosts the music show "Largely the Truth" on 92.5 StokeFM. If you're not in the local broadcast area you can listen via the web at StokeFM.com, TuneIn.com, or via the TuneIn app. If you're in Victoria and want to meet up, we may be able to make that happen. Shoot us an e-mail or contact us via the Facebook page. Pins and signed copies of our books are available either via e-mail or at Big Cartel. Support this podcast at — https://redcircle.com/the-ghost-story-guys4724/donations Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

Click on a timestamp to play from that location

0:00.0	Welcome to my Italian a cook in a class.
0:03.6	How did I let you talk me into a cooking class?
0:05.8	The holidays are coming and we're both going to be busy.
0:08.5	So we need to know how to make nutritious meals to keep us energized.
0:12.0	Italian a cooking is not just about a food, it is also about a love.
0:16.0	So before we cook, we must show this food that we love it.
0:20.0	You see this tomato?
0:22.0	I love you tomato.
0:23.5	This is ridiculous.
0:25.3	If we want nutritious, convenient, energizing meals to get us through the holiday season,
0:28.9	why don't we just sign up for Factor?
0:30.9	Hello there, Zocini.
0:32.4	I love love you.
0:34.2	What's Factor?
0:35.2	And you too, Olive Oil.
0:36.7	I love you too.
0:38.8	Factor is America's number one ready-to-eat meal delivery service.
0:42.4	They deliver Chef Prepprepared dietition
0:44.0	approved meals straight to your door. Factored lets you skip extra trips to the
0:47.6	grocery store as well as chopping, prepping, and cleaning up. Their fresh,
0:51.5	never frozen meals are ready to eat in just two minutes.
0:54.4	So all you have to do is heat and enjoy.
	...

Please login to see the full transcript.

Previous episode | Next episode

Disclaimer: The podcast and artwork embedded on this page are from Brennan Storr, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Brennan Storr and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.