This episode is brought to you by Mill. Did you know that most household foods end up in landfills?

And sadly, this household food waste is a major driver of climate change. But the good news

is food waste is a problem we can actually solve. And I do that by using my food recycler, Mill.

Mill is the cleanest, easiest way to prevent food waste at home,

eliminating all the pain points associated with old-fashioned compost pails and smelly garbage cans,

and it makes keeping food out of the trash as easy as just dropping it in. You can toss in

like almost any kind of food scraps, like even meat, bones, dairy, and then that's it. Mill turns those scraps into

nutrient-rich grounds that you can use in your garden. And the best part, it's totally odorless.

I've been using my mill for a couple months now. I didn't realize how much I would love not taking

out the trash every other day. But you have to live with Mill to really get it. Good thing you can

try it risk-free and get an

exclusive offer using code Kate at mill.com slash Kate. That's mill.com slash Kate.

This episode is brought to you by Primrose Schools. Who children become is as important as what they know.

That belief is at the heart the Primrose School's

Balance Learning approach, which weaves character development into lessons every day.

Balance learning goes beyond academics to nurture traits that help children learn what it means

to be a good friend, how to show respect for others, why it's important to keep promises

and more, all in a warm environment filled with

loving teachers. You know I love a space where kindness isn't a bonus, it's baked in, where little

people are learning to be brave and gentle and silly and strong, where they aren't just filling

their brains but growing their hearts. It makes me want to go back to preschool. A little snack time

wouldn't hurt either.

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