Sleep Story 276 - Food and Culinary Poisons
Bore You To Sleep - Sleep Stories for Adults
Teddy
4.5 • 547 Ratings
🗓️ 28 November 2023
⏱️ 37 minutes
🧾️ Download transcript
Summary
Good evening, and welcome to another episode of the Bore You to Sleep Podcast. I'm Teddy, your guide to a peaceful night's rest. Tonight, we delve into the intriguing pages of "A Treatise on Adulterations of Food, and Culinary Poisons" by Fredrick Accum, published in the year 1820. It's fascinating to explore the historical context of how food was manipulated during the early 19th century.
Before we immerse ourselves in the world of culinary revelations from the past, I want to express my gratitude to everyone who shared their kind words with me throughout the week. Your support is truly appreciated.
If you enjoy the podcast and would like to show your support, you can visit BoreYouToSleep.com. You can also connect with me on social media — I'm on Twitter and Instagram @BoreYouToSleep, and you can find me on Facebook by searching for Bore You to Sleep Podcast.
Now, as we embark on tonight's reading, I encourage you to find a comfortable position, close your eyes, and let the words carry you into a state of tranquility. Sleep is a vital part of our well-being, and my mission is to assist you in achieving the rest you deserve.
Thank you for joining me on this journey. Without further ado, let's begin our exploration into the world of "A Treatise on Adulterations of Food, and Culinary Poisons" by Fredrick Accum. Sweet dreams, and goodnight.
Transcript
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| 0:00.0 | Hello. Before we begin, a quick note. The Boy to Sleep podcast relies on you and sponsors, |
| 0:08.6 | which means you will hear a quick advertisement before the beginning of tonight's episode. |
| 0:13.8 | While the podcast is free, you are welcome to subscribe for just $2.99 per month, which supports the |
| 0:20.3 | creation of this podcast and gives you an |
| 0:22.9 | ad-free listening experience. Simply click the link in the show notes from your podcast app. Rest easy. |
| 0:30.6 | Getting instant insights is amazing, but if there are too many data points, it can be hard to |
| 0:36.4 | see what works. So I'll ask my AI assistant for recommendations. |
| 0:41.3 | And with PDF spaces in Acrobat Studio, it's easy to remix documents and transform insights into standout content |
| 0:49.3 | so you can go from idea to creation in record time, all within an AI-powered workflow. |
| 0:55.5 | Do that with Acrobat. Learn more and try it out on adobe.com. |
| 1:06.0 | Hello. Welcome to the Bore You to Sleep podcast. |
| 1:15.2 | The podcast that will hopefully help you get to sleep. |
| 1:26.6 | I am going to read an open source book, one that is not particularly interesting, but one that is hopefully boring enough to get you to sleep. |
| 1:30.3 | Tonight's reading comes from A Treatise on Adulterations of Food and Culinary Poisons by Frederick Acum |
| 1:38.0 | published in 1820. |
| 1:41.7 | It's surprising to hear about the ways in which food was adulterated in the early 1800s. |
| 1:48.6 | My name is Teddy and I aim to help people everywhere and get a good night's rest. |
| 1:55.0 | Sleep is so important and my mission is to help you and get the rest that you need. |
| 2:01.6 | The podcast is designed to play in the background while you slowly fall asleep. |
| 2:08.3 | Thank you to everybody who shared their words of gratitude with me during the week. |
| 2:14.5 | Firstly, a big thank you to listener, Deborah Holmes, for becoming a supporter on |
| 2:21.3 | anchor. Your monthly financial contribution is appreciated and allows me to bring out more |
... |
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