Sarah and Vinny on Alice.

Have a very nice day at work.

Alice at 97.

So I've never been to Canada.

I don't know about this.

I thought this was kind of a funny sort of look into a different world.

An American tourist was shocked when they ordered a burger cooked medium at a

restaurant in Canada and the restaurant made them

sign a waiver saying that they wouldn't sue if that burger made them sick.

In Canada, all burgers are supposed to be well done in order to avoid food poisoning.

Even, I'm actually surprised, I, because, but they do even say on menus here, like, I don't't know if you go to McDonald's or someplace they are

cooked all the way right they even have like a timer on how long they're cooking

the meat for but they will say undercooked and run undercooked items can cause sickness and they'll have it all over their menus

But that is one step further. Oh sorry about it, but you did sign the weaverie.

They say it's not a new thing Canada's had laws on the books for years that say restaurants

have to do burgers well done to kill off any possible E. coli. That's at least 160

degrees. Medium is 140 to 145. The person who ordered it said they didn't even end up eating the burger. They took a few bites but being told it might kill them kind of ruin

in their...

That would be tough. If I had to sign a waiver I'd be like go ahead and just do it well. Let's just go well then if it kills me I can sue you.

A spokesperson, let's see here.

Oh, I don't know what that was about.

But anyway, there you go.

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