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The People's Pharmacy

Show 1407: Battling Superbugs with Nature’s Viral Warriors

The People's Pharmacy

Joe and Terry Graedon

Health & Fitness, Medicine, Kids & Family, Alternative Health

4.5934 Ratings

🗓️ 7 November 2024

⏱️ 73 minutes

🧾️ Download transcript

Summary

This week, we consider whether viruses might be able to overcome bacterial infections that resist all antibiotics. We start with a thrilling story from a few years ago in which a scientist saved her husband’s life with bacteriophages. Then we turn to a journalist who grew up in Russia where bacteriophages are common remedies. She […]

Transcript

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0:00.0

I'm Joe Graydon.

0:01.5

And I'm Terry Graydon.

0:02.9

Welcome to this podcast of the People's Pharmacy.

0:06.0

You can find previous podcasts and more information on a range of health topics at

0:11.5

People's Pharmacy.com.

0:14.4

What happens when antibiotics don't work?

0:18.6

Superbugs have become resistant to many antimicrobial drugs.

0:23.2

This is the People's Pharmacy with Terry and Joe Graydon.

0:33.9

We'll hear how a researcher saved her husband's life when he developed a multi-drug-resistant infection.

0:41.0

She recruited viruses from sewage to fight the bacteria.

0:45.0

Bacteriophages have been used in Eastern Europe for more than a century, but they never caught on in the West.

0:51.8

We'll talk with the author of The Living Medicine about how a life-saving cure was nearly lost

0:57.4

and why it might rescue us when antibiotics fail.

1:00.8

Coming up on the people's pharmacy, phage fighters, battling superbugs with nature's viral warriors.

1:13.9

In the P's Pharmacy Health Headlines, New Research offers a wonderful excuse to eat nuts.

1:21.5

Scientists studied more than 50,000 volunteers in the UK Biobank who filled out detailed dietary questionnaires when the study began.

1:30.7

These people were between 40 and 70 years old and free of cognitive problems at the time.

1:37.4

The investigators followed up between six and 10 years later to find out how the participants

1:42.8

had fared. Those who ate nuts every day

1:45.9

were 12% less likely to develop dementia during that time. Overall, 2.8% of the volunteers

1:53.5

had a dementia diagnosis by the end of the study. Unsalted almonds and cashews appeared to be

1:59.6

more helpful than salted or processed nuts.

...

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