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The Brülosophy Podcast

Short & Shoddy: English Porter

The Brülosophy Podcast

Marshall Schott

Brew, Brewing, Science, Beer, Leisure, Hobbies

4.91.2K Ratings

🗓️ 14 April 2020

⏱️ 80 minutes

🧾️ Download transcript

Summary

With roots in 18th century England, English Porter is a traditional style of beer that's evolved a bit since it was first conceived. In this episode, contributor Malcolm Frazer chats with Marshall about this delicious historical style as well as the results of a batch brewed Short & Shoddy style. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Short & Shoddy English Porter

Transcript

Click on a timestamp to play from that location

0:00.0

You ask and Imperial Listen,

0:01.5

Due to extreme popularity in Brewer demand,

0:03.6

the A44 Kviking blend is being released

0:06.1

as a year-round available strain.

0:07.7

This blend of three proprietary kavik strains

0:09.6

absolutely loves hot fermentations,

0:11.7

producing beers bursting with fruity notes of pineapple, guava, and tropical flavors.

0:16.0

Use it for your summer blonde ails, your hazy IPA, or anything else you want to have a delectable fruity fermentation character.

0:22.0

And A44 is absolutely perfect for those who may not have the ability to precisely

0:25.7

control fermentation temperatures.

0:27.3

Just pitch your pouch and let her rip.

0:28.7

Pick up your homebrew pouch wherever Imperial yeast is sold and place commercial orders at

0:32.3

Imperial Yeast.com. A fairly common profession among 18th century working class Londoners involved carrying items such as luggage to and from various locations. A person of such employment was referred to as a porter,

0:57.2

which as legend has it, is where one of the most popular styles of Dark Ale got its name.

1:02.1

You're listening to the Bruosophy Podcast.

1:03.7

I'm your host, Marshall Schott, and joining me on this episode

1:06.3

to discuss the delicious style of English Porter

1:09.2

is contributor Malcolm Frazier.

1:10.5

This is a great style to talk about because brewing aficionados love it and then all the

1:16.4

Hayes boys hate it and fall asleep.

1:20.0

We just lost half of our listeners man.

1:21.6

Yeah, I freaking love Porter.

...

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