New York City is a great city.

Every block, every neighborhood is different.

Such a powerful environment.

It's a town I think where there's so much opportunity. There's also a lot of pressure.

It says you either make it or we're going to go on to the next person.

New York has a mystique that tends to draw the most talented people in the United States and indeed the world to it. So when we look at nutrition science in general with regard to predicting how long we're

going to live if we're going to get heart disease or cancer is so incredibly

weak. The data that we use to make those assumptions is almost completely

worthless. I'm never going to say an all-meat diet is going to make you live

the loss because I don't know. No one knows,. No one can tell you what any diet can make you live the longest.

How many death threats do you get a day from the vegans?

Mostly, yeah, well we hope you die of cancer and heart disease.

I mean, this is a thing.

There's people that talk about it, and there's people that have done it.

Most people don't know that a handful of raw cashes will kill you.

I think we need to step back and say,

how do I take sick people and make them healthy.

If we were just to do that a huge one, we would no longer be spending what 3.7 trillion dollars

on health care.

The supposition is meat is unhealthy. We hear this all about time. We say we've got this 30, 40 percent reduction in red meat

concept, particularly beef, and yet what's going on with our disease rates? They're going up.

Up, up, up, up, up, up. So what we can really do is we say we can take people that

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