Hello everyone, hello world, welcome to this special edition podcast. Some of you might

be listening to it through your ears on the podcast app, orthodox like the call out,

or some of you might be viewing it on YouTube. We've moved up to level two of 11. Yeah, plenty

more levels to go. You might be listening to it in the Isle of White. We have big listeners

there mate. And we're big there. Luxembourg. We know why Isle of White because it's Shankham,

there's a city called Shankham there. Is there? Yeah, is there a city called Flatman

anywhere? Thought not. No, I thought not. No, there isn't. Luxembourg, we're big there,

they're landlocked, there's literally nothing else to do. So breed and listen to us. Yeah.

Things are going well. Where are we? We are in Studio G. So thank you to Genero at Head

Office for allowing us to use the studio. It's the way forward mate. G4, you know what? Gangster.

Yes. Gorgeous. Probably G for Genero, probably. Glass. Glass. G for Glacier. G for Green.

But you come to the Studio G, you can stream events, it's hybrid events, it's the way forward,

you can do demonstrations. We've got technicians on site, sound engineers, everything. Social

media content, the lot. And this is out and available to put higher. So, you know, if you

want to do anything, come down here record. We're adapting mate like the world. There's also

a lot of work to do. We are with adapt and overcome and there is also oat milk in the kitchen

downstairs. So when I got off at a coffee, you want normal milk or oat, I didn't want

oat milk, but I wanted to say oat because I'm from Bath and I like to think I'm sort

of, I don't have best to put it without alienating people, but better than other people.

Well, you know why there's oat milk? Because MD, Bubs, it's dairy intolerant. Yeah, he

looks like someone who's dairy intolerant, but only eats dairy. We intolerant? Everything

mate. Oh, by the way, I had a side intolerant. I had it before we move on. I had dinner with

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