meta_pixel
Tapesearch Logo
Log in
The Naked Scientists Podcast

Science of Sight, Eye Diseases and Animal Vision

The Naked Scientists Podcast

Dr Chris Smith

Natural Sciences, Science, Science Radio, Naked Scientists, Health & Fitness, Engineering, Medicine, Technology, Life Sciences

4.6958 Ratings

🗓️ 14 October 2006

⏱️ 55 minutes

🧾️ Download transcript

Summary

Taking a look at the science of sight is consultant ophthalmologist Nick Sarkies, who will discuss eye diseases and how we can treat them, and Ron Douglas provides insight into colour vision and how the world appears though the eyes of animals. Sticking with our animal focus, Bob and Chelsea reveal that there may be three times as many poisonous fish as there are snakes, and in Kitchen Science, Derek Thorne stops himself bouncing off the walls long enough to discover how superballs spin. Like this podcast? Please help us by supporting the Naked Scientists

Transcript

Click on a timestamp to play from that location

0:00.0

Stripping down science, the Naked Scientists.

0:07.0

Hello and welcome to this week's edition of The Naked Scientists with me, Chris Smith, and also

0:12.0

with Helen's girls. Hi Helen.

0:13.2

Hi Chris.

0:14.2

Now coming up this week how the unusual combination of archery and fishing can actually

0:18.0

go hand in hand. And also just because they're black and white doesn't mean that

0:22.2

pandas can't see in color. That's according to new research we'll be

0:25.0

talking about later. And also a dragonfly that's one meter long.

0:28.8

Stay tuned to find out about that. Helen.

0:30.8

Also this week we're focusing on the science of sight and how eyes work and how they can go wrong.

0:35.0

We'll be talking to consultant ophthalmologist Nick Sarkis from Adam Brooks Hospital here in

0:40.0

Cambridge and Vision researcher Ron Douglas from City University in London.

0:44.0

So if you have any questions for them, do give us a phone, email or text,

0:48.0

keep listening, we'll give you the numbers shortly.

0:50.0

And if you're in an experimental mood this week in kitchen science Derek's going to be looking at the science of how balls bounce and spin

0:57.8

It's very easy if you want to take part what you're going to need is a very bouncy ball a squash ball will do, but the bouncy of the better, basically, he tells me.

1:04.4

You'll also need a kitchen work surface or some kind of surface with a tiled wall behind it.

1:09.1

You'll also need some cooking oil or some Vaseline.

1:12.0

And if you do the experiment correctly and you're the first

1:14.4

through with the correct observation and explanation, you could win yourself an amazing electronics

1:18.5

kit and I'll be telling you more about that shortly.

1:20.5

And another way to win is to give our go at our teaser. Last week we asked you

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Dr Chris Smith, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Dr Chris Smith and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2026.