Welcome to this week 8 Thursday edition of the From the Podium podcast.

I'm Gabe Kalura.

The Browns got their penultimate practice of the weekend as they prepare to head to Foxborough to take on the Patriots this coming Sunday.

On this episode, you'll hear from offensive coordinator Tommy Reese, defensive coordinator Jim Schwartz, special teams coordinator Bubba Ventron,

offensive guard Joel Betonio, safety grant Delpit, and linebacker Carson Swessinger.

We'll start with offensive coordinator Tommy Reese,

who talked about the growth he's seen from his rookie quarterback, Dylan Gabriel.

Just assess what you saw from Dylan in tough weather conditions and everything in this week.

Yeah, I think it starts with taking care of the football.

The difference in that game and that weather was our ability to have great ball security.

It starts with the quarterback in the center on the exchanges.

I thought all of our skilled players, the guys that were handling the ball, did a great job of taking great pride in that.

And that was the difference in the game, really, at the end of it, right? You look at numbers and all that, it's equal, and then you look at the turnover battle, and our defense and special teams forced a bunch, and our guys were able to take care of it and we could capitalize on two of them.

But for Dylan individually to manage the game in tough conditions, especially there early,

to have, you know, there's some plays there that he's probably not throwing it because you get a ball that's wet and he made the right decision to take care of it.

So whether it was extending plays with his legs or, you know, scrambling, but proud of him in that manner,

you know, it's not an easy situation in your third start to play in that first half environment.

But his ability to continue to make good decision to take care of the ball will give us a chance.

What was your experience with Mike Vramble like last year?

Yeah, really positive.

Obviously, he was in the tight end room there for the first couple months he was here,

and he and I bonded really probably when we were at the Green Bayer,

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