Saving Money On Food And Groceries: Episode 351
The Mom Hour
Mom Hour Media
4.9 • 1.7K Ratings
🗓️ 8 February 2022
⏱️ 67 minutes
🧾️ Download transcript
Summary
If you feel like your grocery bill has been creeping up, you’re not crazy. Food prices have been rising for a while, and unlike other areas of your budget, groceries definitely fall solidly into the “need, not want” category. So how DO you spend less money on food when you’re feeding a family? In today’s episode, Meagan and Sarah get honest about the areas where our food spending starts to spiral out of control, as well as how we approach leftovers, generic products, pantry inventory, and family-favorite cheap-o dinners. We also share some smart tips from an actual budget expert (ahem, not us). Make sure you listen ’til the end to hear Meagan’s best tip! Join us.
LINKS MENTIONED:
- Meagan references this article on food inflation
- We mention these recent episodes: Money Saving Ideas, Room By Room, A Week of Real-Life Dinners, Small Steps Toward Sustainability In The Kitchen
- Sarah thought the June Grocery Haul Challenge from The Financial Diet was fascinating
- Swipe through this IG post on food budgeting from @thebudgetmom
- This is what generic packaging used to look like!
- Don’t miss these related blog posts: These Resources Helped Me Start Budgeting by Sarah Limberg and Navigating Finances With Your Partner by Joanna Martin
- Check out all our episodes and blog posts on money and food
MORE HELPFUL LINKS:
- Visit our website
- Check out deals from our partners
- Follow us on Instagram
- Join our private listener group on Facebook (be sure to answer the membership questions!)
- Sign up for our newsletter
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Transcript
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| 0:00.0 | Hi, I'm Sarah and I'm Megan. We're two moms with eight kids between us from |
| 0:05.2 | little to grown. We're in different areas of the country and in different stages |
| 0:09.0 | of life, but we both know that motherhood's a lot easier when real moms share |
| 0:12.7 | tips and encouragement. And remind you that it's really all gonna be okay. We're |
| 0:16.6 | not experts. We're parents who've been there. We're not perfect. We're real. |
| 0:19.9 | Welcome to the Mom Hour. Hey everyone and welcome to episode 351 of the Mom Hour. |
| 0:26.8 | I am Sarah Powers with Megan Francis. Hey Megan. Hi Sarah. So we are sort of |
| 0:33.4 | continuing a conversation that we started last week where last week we went |
| 0:38.4 | loosely room by room in in our houses or like in in the typical house and we |
| 0:45.4 | talked about little ways to save money room by room but we left out a very |
| 0:49.6 | important room and that is well we got to the kitchen and then we stopped. We're |
| 0:53.2 | like we don't have time for this. I mean the kitchen is its whole I would say it's |
| 0:56.8 | like the place where maybe you don't spend the most money on any given item but |
| 1:01.7 | definitely the most consumables right like the most things are coming in and |
| 1:05.3 | going out and being literally digested by your family and so you have a lot of |
| 1:09.1 | control in that room. It like sensibly but it's hard to keep it under control. |
| 1:15.5 | Well that and in addition I would I'm thinking about the things we talked about |
| 1:20.6 | in the other rooms we talked about things like streaming services and decor and |
| 1:24.4 | clothes and kids toys and office supplies and not to be like super negative but |
| 1:29.8 | if a financial crisis happens to one of our families many of those things could |
| 1:35.3 | be slashed from the budget for as a stopgap while you know while a family got |
| 1:39.6 | back on their feet whereas the things that we consume in the kitchen of course |
... |
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