Sara Cox

Table Manners with Jessie and Lennie Ware

Alice Williams

Music, Food, Arts, Kids & Family

4.8 • 12.5K Ratings

🗓️ 2 July 2025

⏱️ 62 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

We have podcaster, author, and voice of Radio 2 drivetime joining us this week, the delightful Sara Cox! Mum’s just home from her Greek holidays, so we have a full Grecian menu for lunch - Psari Plaki with potatoes & Feta, followed by home made strawberry ice cream. Sara told us about making a podcast with her best friend Clare, growing up on a farm (and her dad’s foot injury from a bull called Ferrari), becoming an early riser to write her next book, the traditional Lancashire food she had growing up, and we hear about her Bake Off stint and how she won the show with her amazing showstopper! Sara you must come round again, and next time we’ll make you 'tatty ash' and black peas! Sara & Clare's podcast The Teen Commandments is out now on all podcast platforms.

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Transcript

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0:00.0	This podcast is brought to you by FeverTree.
0:02.8	Mum, what are you most looking forward to this summer when it comes to hosting?
0:07.0	Looking forward to be able to open my back door and the French doors, sitting outside with a nice drink.
0:13.6	Barbecues.
0:14.6	Barbecues. People coming round.
0:17.4	Impromptu drinks in the garden.
0:19.1	Yeah. A nice gin and tonic. Well, one thing that I think makes a summer gathering is the drinks in the garden. Yeah, a nice gin and tonic.
0:21.1	Well, one thing that I think makes a summer gathering is the drinks,
0:24.1	something refreshing yet impressive to enjoy in the sun.
0:27.0	But you don't want something that's going to take a lot of time
0:29.3	if you're focusing on all the other hosting elements.
0:31.5	I'm never that keen doing cocktails because it feels like you have to kind of manage them.
0:35.5	And needs attention.
0:36.9	So you want to make it easy if you're cooking at the same time.
0:40.7	But now with fever tree cocktail mixes,
0:42.9	you can whip up bar quality mehitos and margaritas at home.
0:46.9	And honestly, they're incredibly easy to make just in minutes.
0:50.7	So for a delicious, zesty mehito, just add ice and rum to a glass and then top up with
0:56.0	fever tree mahito mix and a sprig of mint to garnish. Oh that's good. Quick and easy to make,
1:01.0	but very impressive to serve. This is the perfect crowd pleaser for all your summer entertaining and
1:05.5	you could also make them in jugs to speed things up even more. Margaritas are your favourite darling
1:09.9	and again fever treeTree have done
	...

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