Hello Egg Chasers, it's the Egg Chasers rugby podcast, the podcast about rugby that doesn't take itself all the game too seriously.

Here in the rugby dungeon, and the second podcast in your feed right now, international rugby games for the weekend we will come in in the different podcast which is why you should hit subscribe if you haven't already to get everyone delivered to you.

Here, I'm going to call this one guys, Jamie, how you doing? Hello, how are you? And Phil, how are you? Hello Tim, very good, thank you.

This food reserve, by the way. This food isn't it? Really lovely, which food? Only the ones that stand there, I'm a bit doubtful anyway.

Are you at the ball last night, weren't you? I was black-tailed dinner. Was it sleep-aducing? I had a very big night on Friday out in Leeds for Mate's 40th.

Went to Northern Montgomery, got some really nice beers in there, including a queeper. What's that? Quadruple IPA. What does that mean? Oh my goodness mate.

So IPA, so it's all to do with the hops and all the components going to it, but an IPA generally somewhere between, I don't know, five and maybe seven percent.

You then have a double, which is generally between about seven and nine, and then a triple, which I've had plenty of triples in the past, generally between maybe nine and a half, ten and eleven, twelve, from zero level.

Well, this was, this was 15 percent. What? And what does that mean? It can't be pints. Steins. Steins.

The standard order for that was one third of a pint. Wow, so there's a, I can't tell you the science behind it. I can't even tell you really the concept.

But as soon as I deal with alcohol becomes less palatable, or something like the stronger it gets, and I've done something weird with the brewing process now.

So they can get super high volume, but not taste awful. Someone can send me a link as to how that works or what I'm trying to say, but something like that.

Well, I've got all these weird beers. When you went black tie, do you go tie or bow tie?

So I am, I'm pretty specific with my black tie. And actually, I mentioned to my wife Claire, a few things, a few tells to look out for that someone doesn't really know what they're doing in black tie.

I'm going to give you a tell wing tips, wing tips, a white collar shirt with black tie. Yeah. So you should, you have the wing tip collar that where you can see.

Yep, the black tie tied around your neck. That's a no go for black tie. No, no, that's quite a common one. Yeah, a clip on bow tie. Of course, isn't absolutely no go.

Yes, down that guy of what I called a clip on. Yeah, I want to do both. I was sorry. I thought you meant.

When I had my first part of time job, it saved me. It had one with a little lever clip. There was no bit that way.

So you mean the one that goes around your neck that you clip on? Yes. Yes. Yeah. So no go clip on tight. Okay. Not having a dress shirt.

So I just have a white shirt with a bow tie. That's also a no go. Can I just have it? Can I just say a cheat I used to do is because I can't tie a bow tie.

Right. So I don't clip one but I'd have a tie in my pocket. So that late on in the night, you can do the round your neck.

That is brilliant. I do like that. I do like that a lot. I've got a lot of time for that. I have less time for that. Yeah.

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