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The Running Explained Podcast

s5/e23 Running Nutrition 101 (The Redux) with Cortney Berling, RD

The Running Explained Podcast

Running Explained

Running, Sports

4.6534 Ratings

🗓️ 17 July 2025

⏱️ 77 minutes

🧾️ Download transcript

Summary

We’re going back to basics—because let’s be honest, most runners are still underfueling!

In this special anniversary episode, I’m bringing back the very first guest I ever had on the show: Registered Dietitian and running coach Cortney Berling to talk (again) about RUNNING NUTRITION 101!

If you’ve ever wondered…

  • Should I eat before my run? Why? When? What??
  • How much fuel do I ACTUALLY need during long runs?
  • Why is post-run fueling so dang hard?
  • And wait... am I underfueling even if I’m not losing weight?


This one’s for you.


We cover:

🥯 Pre-run fueling (yes, even early morning runs!)

🔋 In-run fueling strategies & how to train your gut

🍳 What post-run nutrition should look like (even when you're not hungry)

⚡ Fueling myths that won’t die

🧠 Why underfueling might be the real reason you feel overtrained or stuck


Whether you’re training for your first 5K or your 100th marathon, this is a conversation every runner should hear.


Mentioned in this episode:

Cortney’s Instagram: @eatwell.runbetter

Learn more at eatwellrunbetter.com


Our original episode from Season 1!

"s1/e02 Running Nutrition with Cortney Berling, RD"

--

🏃‍♀️ Running Explained is here to help you run smarter, get faster, and feel more confident in your training.From trusted education to real-world coaching support, we’ve got what you need: no fluff, no gimmicks, just evidence-based guidance that works.

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🔗 Start here⁠⁠runningexplained.com⁠⁠⁠


Research & production assistance by Sophie van Leeuwen

Transcript

Click on a timestamp to play from that location

0:00.0

Hello, my friends, and welcome back to another episode of the Running Explained podcast.

0:07.0

I am your host, Coach Elizabeth, and my guest this week is returning guest Courtney Burling,

0:12.3

sports dietitian and owner of Eat Well, Run Better.

0:15.7

And this is actually a very special episode because Courtney was my first ever guest on the podcast, episode two, season one.

0:25.5

She was the very first guest that I had on the show.

0:28.3

And in that episode, we talked about running nutrition 101.

0:33.1

It is one of the most popular episodes that I have ever done, probably because it's one of the oldest,

0:38.4

but it is also one of the most popular topics running nutrition that we cover on the show.

0:43.3

And so this week, Courtney and I are having a rehash, Redux, Revisiting of our conversation

0:50.2

from almost five years ago at this point about running nutrition 101, the basics, the foundations,

0:58.0

the fundamentals, what you need to know. Pre, during, post-run, fueling, all the basics. So, please

1:06.7

enjoy. If you are looking for something even more special, we actually have a full,

1:12.9

extra long, unedited, unfiltered version of this entire conversation plus, plus the

1:18.8

beginning and like the pre intro and the post on Patreon, running explained Patreon.

1:24.7

The running explained Patreon, you get bonus, like unedited longer episodes.

1:29.6

You get an additional extra episode Q&A once a month. We are working on doing a book club.

1:36.4

We have Discord. We have a lot of fun, exclusive things coming down the pipeline, one of which

1:42.4

is these expanded unedited,

1:44.7

always add free when you're a Patreon member episodes. So go to patreon.com

1:49.6

slash running explain to learn more. And before we get started, one more thing.

1:54.0

Don't forget, this is actually time sensitive. Road to Race Day, Philadelphia.

1:57.7

Our Philadelphia team training group is kicking off August 4th,

...

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