Good morning, millennials. Welcome back to the morning toast. Happy home day. It's best day of the week. You guys except for Friday and Thursday.

It's a Saturday and Sunday. Yeah, but it's hum day. So hump someone you love, get into the groove. And before you know it, we're on the other side of the week.

Yeah, we're going to get you over the hump today. So so exciting. We actually have a great show for you today because I mean, we say that like it's a surprise. Honestly, every show is a great show. We always have a great show.

And we say that like we know what's going to happen. Like sometimes the most mundane mindless show becomes our best yet. And days where we think we're going to kill it. Like it's just a standard good show. Okay, so my theory that today's show is going to be a great show is based on a few things. One fast five really good stuff. Really strong, strong stuff. You love to see it.

Two TV recap. We have it's full. It's but we have real hazardous of New York and we have love Island. I've caught up completely even though you described the Sunday nights to our episode for me. I felt like I needed to watch it. And I'm glad that I did because I definitely changed my perspective on some people. Yes.

Then we have and we're going to start with this actually because it's about to melt. But yesterday we talked about the questionable collaboration between Ben Lewin and craft mac and cheese ice cream. And the one you know what people at craft and Lewin sent us some ice cream to try.

Now let's do a little pre what's like when you give someone like some notes before like a precursor like a what's it called preamble sure. Okay, here's the preamble. We don't have a freezer.

So it did arrive this morning and we've doing our best to keep it cold. I'm sure it's quite soupy in its texture. But I guess that affects us more than it affects you.

But I think we could still give like a pretty fair well-rounded are you going to eat it. I feel like I'm going to try but like the thought of it plus the soupiness and it's morning and like my stomach already feels a kind of iffy. No, it's really scary. So we'll look at it. We'll decide if we're going to try it.

But I mean it really should have come with some dry ice like no offense. Yeah, no, but by the way, I am trying it. Like I'm just saying. Okay. Okay. Yeah. Let's let's bring it out. Bring them out. Bring them out. What's the consistency like.

Okay, no, the way that it's the way that it's packaged. All right, so look okay. Allow me to give you guys the full experience. This is the pint ingredients are cream milk cheese.

Oh, no, it's cream milk, can't you get your egg yolks craft cheese sauce mix.

Okay, so something. Don't give us the ingredients. Okay. Let's feel.

Okay, it's not soup, but it's not hard. Okay, that's good. Oh, it looks like a sorbet. It's like a little melted. It's totally fine. I mean it looks.

It's literally the color of cheese. Put a power to a little bit. I don't want to spill it. Okay, fine. Okay, so we're going to put it out here. Grab your spoon.

You take yours first and then pass it to me. Okay, it's actually a delightful. Once you said sorbet, now I can look at it differently.

I just want you guys to know that. Think of it as a sorbet. Oh my god. It really like if you look at it when it's melted, it looks like cheese. It's actually disgusting.

It doesn't smell like anything. It does smell like craft. I can choose a little bit. Wow, no, do I have to go against? No, it's very faint. Oh, I'm getting nodes of cheese. I'm actually.

I'm sorry. Everything in my power, not to. I'm dripping. You have to go first. Why I'm just saying I'm procrastinating like so hard. What would you do?

I'm gonna say a horrible thing. Can't wait to thought about it. Oh my god. I literally took this one. So I take a bite.

But you didn't say it was. It's just disgusting. That's the fucking craziest thing I've ever tasted.

Oh god, I'm spilling. Oh god, we've got cheese. Could I get an African? Oh god.

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