S22 Italian Conversation with Maria Mercone: il cibo -Intermediate Level

Conversations in Spanish: Intermediate Spanish & Advanced Spanish

Joel E Zarate

Education:language Learning, Language Learning, Education

4.9 • 923 Ratings

🗓️ 24 May 2019

⏱️ 54 minutes

🔗️ Recording | iTunes | RSS

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Summary

SHOW NOTES In this episode, I am having a conversation in Italian with my good friend Maria Mercone. To get the most out of this conversation session, I suggest visiting the vocabulary lesson for "il cibo." I'll leave the link to vocabulary lesson down below as well as other relevant links. Italian Vocabulary Lesson Page https://www.jezsc.com/vocabularios/italian/pages/comida1/comida1_pics.html Visit the conversation session webpage: https://www.jezsc.com/csolp/italian/s0022_marja_cibo1_inter/s22_marja_cibo1_italian.html Visit Maria's profile on my website: https://www.jezsc.com/contributors/pages/maria_mercone.html Visit my website: https://www.jezsc.com/ Visit the Second Language Acquisition Workshop Podcast: https://www.jezsc.com/slawp/ If you are listening on iTunes, I would love if you leave me a 5 star review and a written review. Your comments are very helpful to help the show succeed in this platform. Thank you for listening!

Transcript

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0:00.0	Welcome to the Conversations in Spanish and Other Languages Podcast with Hoel-Sarate.
0:12.2	This is the podcast where you can listen to interviews with
0:14.7	native speakers so that you can hear language and context and learn Spanish and
0:19.0	other languages in context. And now your host, O'L Sarate. And the The Hello, how much is? Giza,
0:53.0	I'm going to
0:55.0	O'L, Ketal,
0:58.0	how stan,
0:59.0	Chawa-tutie, how state,
1:01.0	great-se-e-a-, but is a quick with me.
1:04.0	Bohnhjourno, good pomerillo, good a cetera, be envenuti, the podcast.
1:09.0	Welcome everybody, welcome to the Conversations in Spanish and other languages podcast. I am Hoel Sarate. I am your host and it is great. It is a pleasure to be here to share another conversation session with all of you and this
1:24.6	time I'm having my first conversation in Italian with my very good friend Maria
1:31.2	Mercone from Napoli. I hope that you enjoy today's conversation.
1:37.2	Today's an opportunity for us for you and for me to learn Italian with Maria and I am going to be using the lesson for
1:46.1	Lachomida, for food in Italian and I'm going to leave the link to that lesson
1:52.1	on the show note so that you can take a look at the vocabulary
1:55.4	that I am going to use with Maria for our conversation.
1:59.6	So I hope that you can spend a few minutes going over the vocabulary and the conversation will be an opportunity to hear how we use the vocabulary in context and to give you an opportunity to hear the vocabulary repeatedly during our conversation.
2:18.0	I try to create these opportunities to have these language lessons so that you can see how I learn a language in context and also how I use my own strategies and in the future I intend to use these conversation sessions on my SLA workshop
2:37.0	podcast to talk about what is happening in the process of learning a language and I am going to be analyzing my
2:44.5	conversation sessions to help you understand the process of learning a language
2:49.1	and to help you become a better language learner.
	...

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