4.8 • 1.8K Ratings
🗓️ 18 May 2021
⏱️ 32 minutes
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Michael's in a good mood, as our Big Buddy holes up in his hovel stalking a family like a weird-o. Michael Ian Black reads Mary Shelley's Frankenstein.
You know what else helps his mood? Those stars and reviews! Please keep 'em coming.
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0:00.0 | From the Jill Schwartz Memorial Library here in the wilds of Connecticut, this is obscure |
0:10.0 | season two Frankenstein. |
0:12.5 | I am your host, your friend, your your lover, your literary mans planer in chief and |
0:18.8 | Georgianologist Michael E. and Black and look, I'm just going to cut straight to the |
0:24.1 | chase guys, I'm in a good mood, I've been in a good mood for like a week. |
0:28.3 | And I don't expect it to last, all things in this life are temporal, all things fade, all |
0:34.2 | things go. |
0:35.6 | And I've been trying to identify the source of my good mood and all I can determine |
0:42.0 | is the only thing, I don't know, you know, here's what's nothing's changed, but maybe |
0:48.2 | I've sort of settled into something that I'm enjoying, you know, settled into a schedule |
0:53.0 | in which I feel productive and I'm doing work that I enjoy, but I'm not feeling like |
0:59.1 | I'm working too hard and for me working too hard would probably be anything in excess |
1:05.4 | of four hours a day because I am many things, but chief among them is lazy, I'm a bit lazy. |
1:15.4 | In that I don't want to, I don't want to be working all day, I don't have any interest |
1:19.0 | in that. |
1:20.0 | And, you know, like when I'm on a set, okay, and believe me, that's increasingly rare, |
1:25.4 | but when I'm on a set, the days are long, right, like you get there and you break it up |
1:30.9 | mentally into two parts because you know it's going to be a long day. |
1:35.1 | The first part is a six hour stretch, okay, the first six hours, why is the first six |
1:40.2 | hours critical? |
1:41.4 | Because after six hours on a set from the start of the call time is lunch. |
1:46.0 | And so you plan, I look ahead to lunch and that's where all my energy and hope is going. |
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