4.6 • 1.3K Ratings
🗓️ 20 January 2023
⏱️ 75 minutes
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0:00.0 | I'm Mr. Green, for example. I'm already upset. When I find my ball in the bunker, I'm really upset. |
0:05.0 | And when I find my ball in a fried egg. |
0:07.0 | Fried egg. The dreaded fried egg. |
0:09.0 | Fried egg. Fried egg. |
0:10.0 | Fried egg. Fried egg. |
0:11.0 | Fried egg. Fried egg. |
0:12.0 | I'm about ready to run off the golf course course. |
0:30.0 | Welcome back to another edition of the Fried egg podcast. |
0:39.0 | Today's episode is with Rob Collins. |
0:43.0 | Rob is one of the principles of King Collins' design. |
0:47.0 | He along with Tat King are a up and coming golf architecture firm. |
0:52.0 | So, Rob was the fourth episode of the Fried egg podcast ever. |
0:59.0 | So, it's been a while since Rob was on. |
1:02.0 | But one of our earliest guests coming back on, I was really excited to chat with Rob. |
1:08.0 | It had been too long. |
1:09.0 | I should have had him on many times before. |
1:11.0 | Since that podcast, he, they've built courses, sweetens cove. |
1:16.0 | But they've also opened Innes, Landman. |
1:19.0 | And they are in the process of putting the finishes, finishing touches on red feather down in Lubbock, Texas. |
1:26.0 | And have some exciting new projects in the hopper. |
1:29.0 | So, we discuss a wide range of topics in this podcast. |
1:34.0 | And without further ado, here is Rob Collins. |
... |
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