Rob Brydon, rib eye steak with tarragon, parsley & garlic butter and a Barolo

Dish

Cold Glass Productions

Comedy, Arts, Food, Society & Culture

4.8 • 2.3K Ratings

🗓️ 11 December 2024

⏱️ 43 minutes

🔗️ Recording | iTunes | RSS

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Summary

In this festive episode of Dish, Nick and Angela are joined by the beloved Welsh actor, comedian and broadcaster, Rob Brydon MBE. Rob’s career began on radio before his BBC Two mockumentary Marion and Geoff put him on the TV map in 2000. Career highlights include his portrayal of Uncle Bryn in Gavin and Stacey, and The Trip with Steve Coogan, a sitcom that has now reached cult status. Rob has presented the BBC’s Would I Lie to You since 2009 and hosts his own podcast, Brydon &, which is now in its seventh series. Nick mixes a gin & tonic for Rob, while Angela prepares a rib eye steak with tarragon, parsley & garlic butter, potato dauphinoise by Julius Roberts and roasted cabbage with anchoïade by Tara Wigley. The experts at Waitrose pair this with a Terre Da Vino Barolo Riserva Docg. Rob Brydon is the epitome of entertainment. Having supplied a very detailed email on his food preferences, Nick and Angela dive into his thoughts on condiments, his passion for kiwis and his problem with mushrooms. Rob talks about the Gavin and Stacey Christmas Special and treats us to a selection of his incredible impressions! Find Angela's Christmas menu with Dishpatch, the restaurant-quality meal delivery experts, on Waitrose Entertaining. You can now watch full episodes of Dish on YouTube All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish We can’t all have a Michelin star chef in the kitchen, but you can ask Angela for help. Send your dilemmas to [email protected] and she’ll try to answer them in a future episode. Dish is a S:E Creative Studio production for Waitrose Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	Dish from Waitrose is an S.E. Creative Studio production.
0:05.1	This podcast may contain some strong language and adult themes.
0:14.6	Oh, hello. Welcome to Dish from Waitrose. I'm Nick Grimshaw. And I'm Angela Hartnett.
0:19.1	And we are here for a festive edition of
0:22.7	dish. Not the Christmas episode, but a Christmas episode. Tis the season. The tree is up.
0:30.1	There is tinsel around the lamp. The tree is stunned. Do you like putting the tree up?
0:34.7	I do actually. I get a bit anal about it, if I'm honest.
0:38.7	Oh, okay.
0:39.5	I like doing the tree.
0:40.5	I don't ask anyone for help.
0:42.0	Does not even kneel?
0:43.1	No.
0:43.7	I get them to bring the tree up because we have it upstairs, not downstairs.
0:48.1	And I get them to help put it in that.
0:49.5	This year I want to have a living tree.
0:51.5	What, in a pot still?
0:52.4	Yeah. I want to have a living tree. What, in a pot still? Yeah, yeah. So you put it outside in the... Yeah, exactly.
0:54.8	Yeah, I want to do that.
0:56.6	But a small one.
0:57.6	Normally you have a big one, because we're not around this,
0:59.3	Crystal, I'm going to have a smaller tree.
1:01.1	Okay. And do you have the same sort of...
	...

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