Hello, Cala McDonnell here, one of the presenters of Times Radio Breakfast.

Just to let you know about the future of food and drink summit,

in November, the Times and the Sunday Times Scotland,

are hosting a field to fork overview of the food and drink industry,

featuring global brands and exciting startups

all looking for fresh avenues for future growth.

And you can be there too.

Come and join me and those experts in Aberdeen,

register at times-event.com, forward slash, food and drink.

This episode of Red Box is brought to you in association with SSE,

a leading clean energy champion,

accelerating the transition to net zero.

SSE is investing over £9 million a day in cleaner,

more secure, homegrown energy.

That includes transforming networks across the country

to connect renewable energy, households and businesses to a greener grid,

pioneering low-carbon flexible technologies,

such as carbon capture and storage,

and building the world's largest offshore wind farm,

a doggar bank off the coast of Yorkshire.

When complete, doggar bank will be capable of powering

over six million homes a year with clean, renewable energy,

...