I was making myself a deli sandwich for lunch today.

Oh.

And I didn't have any tomatoes.

I didn't have any lettuce, but I did have some coleslaw from like four days ago.

Can I just slop that on there?

Yeah, man.

Uh, yeah.

So that's when it starts to get good.

Do I need to, like, is there a presentation, or do I just, like, spoon it on?

No, no, no, no, I ain't no laws when you're slopping slaws.

That's what I say.

Yeah, I've heard that.

That's my thing.

You just put them on there however you like.

And I phrased it as a question, but this is already something that has happened. went ahead and like ice cream scooped out some slaw and plopped it on the sandwich.

I tell you what my issue is, is four days is a little too late to be fresh slaw and a lot too early to be fresh kimchi.

Yeah.

I think if you would just put it in a jar underground for a few months, then we have some, now we got kimchi.

Come back and got a holiday putt of kimchi.

You kind of hit no man's.

And no man's land lasts for several months.

It's basically anything after, I mean, if you don't eat slaw more than one.

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