4.3 • 1.4K Ratings
🗓️ 26 November 2021
⏱️ 6 minutes
🧾️ Download transcript
Click on a timestamp to play from that location
0:00.0 | This is Scientific Americans' 60-Second Science. I am Sarah Vitac. |
0:09.1 | The question of how life came to be has captivated humans for millennia. The prevailing theory |
0:17.5 | now is that on a highly volatile early earth, lightning struck mineral-rich waters, and |
0:23.2 | that the energy from lightning strikes turned those minerals into the building blocks of life. |
0:28.8 | It compounds like amino acids, leaving behind something we often refer to as the primordial |
0:34.4 | soup. The wide acceptance of this theory is in large part due to the very famous Miller-Yuri |
0:40.0 | experiment. You surely encountered this in a science textbook at some point, but to refresh |
0:45.4 | your memory, in 1952, Stanley Miller and Harold Yuri simulated the conditions of early earth |
0:51.2 | by sealing water, methane, ammonia, and hydrogen in a glass flask. Then, they applied electrical |
0:56.6 | sparks to the mixture. Miraculously, amino acids came into existence amid the roiling mixture. |
1:02.5 | It was a big deal. But recently, a team of researchers realized that, much like the first |
1:07.7 | primordial soup, sitting in a bowl of earth, the lab experiments container played an underappreciated |
1:13.3 | role. That perhaps, it was also critical to the creation of organic building blocks inside |
1:18.3 | their laboratory life's soup. I talked to someone from the team. |
1:22.0 | I am Rafele Saladino from the University of Tusha in Italy. |
1:28.5 | Then, much like today, when a researcher goes to start an experiment, often one of the |
1:32.8 | first things they do is reach for their glassware. Well, today, actually, we use a lot of plastic |
1:38.2 | as well. But, 20 years ago, in the lab, only glass contained because, in the mind of the |
1:48.0 | researcher, glass is in there. He said inert, meaning that it doesn't react with the chemicals |
1:54.4 | you put inside it. But, in reality, that is not necessarily always the case. Most of the time glass |
2:01.3 | is pretty inert. When you're baking with pyrex, which is made of burcilicic glass, the same type |
2:06.4 | of glass most labware is made out of, the cookware isn't going into your brownies. But when you're |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Scientific American, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Scientific American and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2025.