Welcome to the Ringer Podcast Network. Kanye West released his latest album,

Jesus Is King on Friday, and the ringer is breaking down every ankle on

Ringer Dish, including where this album ranks in the Kanye Canon.

And on our website, we have a site-wide exit survey with our instant

reactions to the album and my computer's and Rob Harvilla giving their analysis

as well. You can find the Ringer Dish podcast on Apple, Spotify, or wherever you

get your podcasts, and our written Kanye content on the Ringer.com.

Welcome to the Dave Changsha, part of the Ringer Podcast Network, presented by Major

Delma Media. Thank you to Yolotango, as always, for letting us use their music

in the introduction. I have a couple shameless self-plugs. Last week, Momofuku

announced the release of a three-pack kit of our Momofuku season salts, shipping

included for 28 bucks. It'll ship before the first week of December if you pre-order

now. We've had a culinary lab for over 10 years and it's been dedicated to

flavor research, a lot of fermentation, and via that fermentation we realize and

learn that fermentation really is the building block to making food more

delicious. It's been a lot of work and R&D to figure out the right umami rich

ingredients and the right mix blended with natural flavors. The two words I always

think about when using umami is that it has to have roundness with the other

flavors on your palate and balance. We use these salts at our restaurants in a

variety of ways. The savory is like a supercharged salt and pepper. It is my go-to-to-rost

meats, grill steaks, anything that's a protein. I think this is just the better it's like

better than salt and pepper. It's also good with popcorn. We have a spicy that I like to put on

...