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From KQD in San Francisco, I'm Alexis Madrigal.

Ramadan Mubarak.

It is Ramadan, the month-long religious tradition,

in which, as part of their spiritual practice,

observant Muslims do not

eat between dawn and sunset. Food then takes on a special and often celebratory meaning during

this holy month, and the food prepared during Ramadan, whether it's Sahur, the pre-sunrise

meal before the fast begins, or Iftar, the meal eaten to break the fast, reflects the diversity

of the Muslim diaspora here in the Bay.

So, for this installment of All You Can Eat with Luke Sai,

we talk with Bay Area Muslims about how they mark this time, how they break fast,

and what it's like to keep your restaurant open overnight for that pre-fast meal.

That's all coming up next after this news.

Welcome to Forum. I'm Alexis Madrigal. It may seem counterintuitive to do a food show during the Muslim holy month of Ramadan. But for many families, Ramadan is a time

of togetherness that brings out particular and beloved culinary traditions. Getting up earlier than the

...