Rachael Ray at Home

Christopher Kimball’s Milk Street Radio

Milk Street Radio

Food, Arts

4.4 • 2.8K Ratings

🗓️ 17 December 2021

⏱️ 55 minutes

🔗️ Recording | iTunes | RSS

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Summary

This week, we’re chatting with Rachael Ray about her last two years—her house burned down, her dog died, and she had to film her daytime show with just one assistant: her husband. Plus, bakers Chris Taylor and Paul Arguin share their favorite holiday cookie recipes, and we learn to make Chocolate-On-Chocolate Three-Layer Cake.

Get the recipe for our Chocolate-On-Chocolate Three-Layer Cake.

https://www.177milkstreet.com/recipes/chocolate-on-chocolate-three-layer-cake

We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotips

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Transcript

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0:00.0	Hey, Milk Street listeners. As fall approaches, I've asked Stella Parks to help me answer your baking questions.
0:06.6	So from spice cakes to Halloween candies and much more, we're opening the phone lines to tackle your autumn baking projects.
0:13.9	Please email us at questions at milkstreetradio.com.
0:17.3	One more time, send questions to milkstreetradio.com and we'll be in touch.
0:24.9	Hi, this is Christopher Kimball. Thanks for downloading this week's podcast. You can go to our website
0:30.5	177Milkstreet.com to stream our television show, get our recipes, or take our free online
0:37.3	cooking classes.
0:38.9	Enjoy the show.
0:44.6	This is Milk Street Radio from PRX.
0:46.7	I'm your host, Christopher Kimball.
0:49.5	In August 2020, Rachel Ray's home burned to the ground, leaving nothing but cinders and ash.
0:56.0	Today on Milk Street, Rachel describes her experience and how her training with firefighters may have saved her life.
1:02.5	I knew to stay calm. I knew what to do. I knew to leave immediately. I could hear the electricity, the fire coming down the wires and the walls.
1:11.7	I knew the wall was going to blow up.
1:13.8	I was prepared for that house to burn down.
1:18.3	Also coming up, we learned how to make a three-layer chocolate cake.
1:21.8	But first, baking champions Chris Taylor and Paul Rguyen share their best tips for baking
1:26.3	blue ribbon holiday cookies. Chris and Paul R. Gwynn share their best tips for baking blue ribbon holiday cookies.
1:30.3	Chris and Paul, welcome back to Milk Street. Thanks so much. Hi, great to be here.
1:35.0	Fresh from your great success in the world of crazy pies. You're now applying the same sense of
1:40.1	creativity to holiday cookies. That's correct. All kinds of cookies, in fact, not just holiday cookies.
1:45.3	Well, all cookies are really holiday cookies at heart, right?
	...

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