Prepare for War!
The GaryVee Audio Experience
Gary Vaynerchuk
4.8 • 18.3K Ratings
🗓️ 8 October 2014
⏱️ 8 minutes
🧾️ Download transcript
Summary
#QOTD: Can we make a deal? I want to get my show distribution, and I want to talk to YOU about getting it on your blog.
HEY LURKERS! Yes I'm talking to you. My favorite part about the old WLTV days was having a real community of commenters who I could rely on to be there day after day. FEEDBACK IS MY OXYGEN, so get in there and TALK TO ME!
Transcript
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| 0:00.0 | On this episode, I talk about kimchi. |
| 0:03.2 | Oh yeah, kimchi. |
| 0:04.6 | I talk about preparing for a public speaking engagement. |
| 0:08.2 | And I talk about the timing of when this show goes up. |
| 0:12.0 | Everybody, this is Gary Vaynerchuk, |
| 0:14.2 | and you're watching the Ask Gary V-Show Episode 19. |
| 0:18.8 | Fun fact about the number 19, |
| 0:20.7 | that number was worn by one of the great all-time New York |
| 0:23.3 | jets, Keeshan Johnson. |
| 0:27.2 | NAM asks, what wine goes well with kimchi? |
| 0:33.6 | NAM, first of all, before I answer this question, |
| 0:36.1 | literally as I was about to say, NAM, I thought, |
| 0:38.6 | you know what, this is a cool way to bring back |
| 0:40.6 | some of those wine library TV vibes. |
| 0:42.8 | Next time I answer a wine question in the Ask Gary V-Show, |
| 0:45.0 | the wine will be here, and I will taste it and review it. |
| 0:47.7 | I'm gonna like that. |
| 0:48.9 | You're gonna like that. |
| 0:51.5 | NAM, because I love that style of food in general, |
| 0:55.1 | as a Russian immigrant, Bel-Russian immigrant, |
| 0:59.1 | we eat a lot of pickled food as well. |
| 1:01.0 | And pickles are literally some of my favorite things |
... |
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