4.6 • 14.5K Ratings
🗓️ 7 November 2018
⏱️ 29 minutes
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| 0:00.0 | Hey, it's Shrine. |
| 0:02.8 | You're listening to Code Switch and just ahead of us, we're going all out for our live |
| 0:06.9 | taping in the podcast at Harlem's world famous Apollo Theater in New York City on Friday, |
| 0:13.5 | November 16th. |
| 0:15.3 | So this is a queer girl's old to the Pira Guero. |
| 0:18.1 | New York and Poet Denise from mental drop bars about someone you might refer to as the |
| 0:22.8 | snow cone man, but she calls the Pira Guero. |
| 0:26.9 | Pira Guero, Candy Cool Serup Guy. |
| 0:33.9 | The food talk won't stop with icy sweet Pira Guas because celebrity chef Marcus |
| 0:39.1 | Samuelson's joining us too. |
| 0:41.1 | Marcus traveled across the country and talked to immigrants and kids of immigrants about |
| 0:45.6 | what they're cooking. |
| 0:46.9 | So you want to see how they make the bread and let's go. |
| 0:50.3 | Mmm. |
| 0:51.3 | This is delicious. |
| 0:54.3 | Amy Theopian raised Swedish, living his best life in Harlem. |
| 0:58.8 | Marcus's restaurant has soul food and Swedish meatballs on the menu. |
| 1:03.4 | When I started cooking in America too, very often they asked who's the chef and I was like, |
| 1:06.8 | I am. |
| 1:07.8 | And then you wouldn't use to see a young black chef. |
| 1:09.9 | We'll ask him about all that and we're doing a live version of Ask Code Switch. |
| 1:15.0 | We're going to answer your tricky questions about race with special guest Ashley Nicole |
... |
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