4.9 • 632 Ratings
🗓️ 17 June 2025
⏱️ 13 minutes
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0:00.0 | You look the part, you sound the part, you check every box, but something still isn't landing. |
0:08.9 | You've got the education. You're articulate, you're well put together. People like you. |
0:16.1 | And yet, you're still being overlooked, being underestimated still underpaid still |
0:24.2 | sitting in meetings where you feel invisible while someone else less capable takes |
0:31.6 | the lead and maybe you've been asking yourself these specific questions why am am I not getting promoted? Why am I still |
0:41.4 | doing so much and still being overlooked? Why don't people see me the way I want to be seen? Here's what |
0:49.7 | no one tells you. You don't have a competence issue. you have a poise issue and you may not |
0:58.2 | even know it you think that the answer is more polish a better look a stronger |
1:05.0 | voice a sharper tone but polish it only gets you invited but poise makes them ask you to stay polish is the surface |
1:19.5 | poise is the signal and the world responds to your signal every time. |
1:28.3 | Let me give you a little background story. |
1:32.3 | Years ago, I baked a cake. |
1:34.3 | It was a strawberry cake. |
1:36.3 | I put my whole heart into this cake. |
1:39.3 | It was soft, rich, perfect. |
1:41.3 | It even had little fresh strawberries in the batter and on top. I did the work, |
1:48.7 | but the outside wasn't pretty. I frosted it, but, you know, just enough to make it kind of look good. |
1:57.2 | And when I brought it in the kitchen for everyone to taste it, nobody touched it. |
2:02.6 | What? After all that work, they smelled it, they looked at it, they said, good job. |
2:09.6 | But they didn't even taste one bite. |
2:12.6 | But here's the part that I want you to focus on. |
2:15.6 | I started panicking. I started begging them. Can you |
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