Hello friends. Oh, how are you? This episode of the podcast is brought to you by Blue Apron. Blue Apron is I really enjoy this sponsor because I like hearing back from people that try things out that

wouldn't ordinarily ordinarily have done it. I like when people step outside

their comfort zone. For a lot of people that comfort zone is cooking your

own meals.

We like to go to restaurants or we like to cook something really simple, like a can of

spagetios or something.

Some people are just not inclined to get involved in cooking something but then you feel like

you want to mix it up well if you want to mix it up and you want to create really healthy

delicious meals and do it in a pretty simple to follow away blue aprons your way to go.

It's awesome.

What they do is they send you all the ingredients, they send them to you in a cooler, it's all packed in there. They're all in the right proportions and then they also send you

The step by step instructions the recipes like the the all the portions are measured out so all you have to do is follow these

photographic step-by-step recipe instructions it's super easy to do you really can't

fuck it up and the the meals are delicious. They're about 500, 700 calories per serving. They

taste really good and they're unusual tasting. There's like a bunch of like really cool

flavors. They're not like really simple meals

like i'll read you some of the uh...

some of the different foods that they uh...

that they have

send you uh you these recipes for, different recipes.

Korean Bao, ground turkey, quick cucumber, kimchi, seared salmon with preserved lemon and kienwa, sliced pork steak with

smashed potatoes and strawberry rhubarb, compote, I mean this is delicious shit.

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