This is the Pete and Sebastian show with Pete Corrielli and Sebastian Menacekelko.

Hello! Biscuit! It's Jimmy from Boston. Bisc, thank God you are so alert, kid! I've heard all the way out here in Boston about the crime epidemic in those LA gated communities. That photo in front of the wall gang is vicious.

You're lucky to be alive! And as Corrielli I am sure is about to say we're back baby!

I know I'm going to pull it back. I appreciate the enthusiasm and the excitement going in after a two week hiatus in the Pete and Sebastian show.

If you're just joining us and you're a new listener, my name is Sebastian Menacekelko. We have Pete Corrielli on the other end in Ferdinand in LA, losing the New York City.

We talk about a personal professional lives, not a guest driven show, it's just two comedians, an opposite of the country, sharing an hour with you wherever you're at in your car, in your house or gym.

That being said, I just got to start right off the bat, it might be a little bit too much information, but I have a bit of a stomach issue. It's due to the fact that I wanted to ask the group here. It's from eating artichokes. Do you ever eat artichokes?

Not enough. So you're not feeling good, you're feeling nauseous because you ate artichokes.

No, I went to the farmers market and I've done this two weeks in a row. I bought jumbo artichokes. I love an artichoke and I haven't had it in a while.

So what I've been doing is getting a big pot out, slicing some lemon in there, boil the artichoke, take out the artichoke, eat the leaves with a dipping sauce of a little white balsamic, oil and garlic salt.

You know, eat the leaves and then at the end you get the artichoke heart which is filled with that little hairy beard that you got to cut out.

I cut the beard out and I eat the artichoke. Now, these artichokes are so damn big, Lana and I had it for dinner last night and we had two of peace. I mean, these things are big.

Listen, I like an artichoke. I like it out of fresh water, not in the oil, but you're eating artichokes big enough that you're banging out two artichokes for dinner, that's it, that's the main dish.

Yeah, it was an entree. What's the side with an artichoke?

There's no side, that's how big the damn thing is. Basically, the side is the leaves and the heart is the meal. Wow.

I mean, this heart, you got to cut it with a knife. This ain't you pop it in your mouth in one shot, you got to, you got to quarter this damn thing.

Is it stuffed, you stuffing it with something? No, no, it's not very simple, but that being said.

And again, maybe too much information, but we ate so much artichoke and to be honest, we had so much gas, we just, we called it a fartichoke, bro.

It's been awful today. I don't want to get too graphic and I'm not at the bathroom humor, but it ain't good over here.

You're just being honest how it is now, I'm just, I'm not gonna lie to you for going that route. I was upstairs earlier today and I let one out and Jackie turned the corner and I said, I apologize. I came up here to do this because I thought you were downstairs.

Are you guys doing the, do you try to keep it semi polite? Like if you're five feet away from another room, do you, do you go into the other room to bang it out?

You just would have a man bar room. Good long time. Good question. Typically when I get these bouts of a flatulence, I tend to get it and it hits me pretty fast.

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