Hey, Apostanos, it's me, Joey Pepperoni from Joey Pepperoni's Authentic New York

Pizza Rea, right here in the heart of Brooklyn.

You may have heard that the city of New York is making some climate-related policy changes

that may affect how New York City pizza ovens work.

Some of these new laws will include regulating and possibly removing wood-burning pizza ovens.

But don't worry, these new changes aren't going to ruin your favorite food.

Here at Joey Pepperoni's Authentic New York Pizza Rea, we may be removing our wood-burning

pizza oven, but that's okay.

We're going to replace it with this new carbon-efficient low-watt microwave, and it's going

to taste just as good.

But wait, there's more.

After news broke that overuse of tomato crops may be hurting our ecosystem.

Here at Joey Pepperoni's Authentic New York Pizza Rea, we are excited to announce we're

going to be replacing our tomato-based marinara sauce with this delicious new bug-based

sauce.

It's just like our own sauce, but higher in protein and better for the environment.

In fact, we'll be replacing most of our ingredients with bugs.

They taste just as good, but they're better for mother Earth.

So what are you waiting for?

Come on down to Joey Pepperoni's Authentic New York Pizza Rea and try a microwave bug-based

pizza.

Who wouldn't want to eat microwave bugs?

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