Padma Lakshmi: spices, Top Chef, and Taste the Nation
Bullseye with Jesse Thorn
NPR
4.7 • 2.7K Ratings
🗓️ 20 October 2020
⏱️ 24 minutes
🧾️ Download transcript
Summary
See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.
NPR Privacy Policy
Transcript
Click on a timestamp to play from that location
| 0:00.0 | Bullseye with Jesse Thorn is a production of MaximumFun.org and is distributed by NPR. |
| 0:10.0 | It's Bullseye, I'm Jesse Thorn. |
| 0:21.4 | Padma Lakshmi is a model actress and the host of TV's TopShack. |
| 0:26.3 | She's the person telling everyone to pack their knives and go home. |
| 0:30.0 | Her latest television series is Taste the Nation. |
| 0:33.0 | Padma Lakshmi on Hula. |
| 0:35.0 | Okay, here's another thing I've never cooked before. |
| 0:39.1 | Antelope. |
| 0:40.1 | I have a couple times. |
| 0:41.1 | Just a couple. |
| 0:42.1 | Just a couple times. |
| 0:43.1 | Okay. |
| 0:44.1 | This Antelope actually came from the San Carlos reservation where I learned to forge with |
| 0:48.7 | Twyla. |
| 0:49.7 | So we have New Mexico, Red Chili, Sea Salt and garlic. |
| 0:54.1 | I'm a ride sage and at the end I'm going to add up the sunflower oil. |
| 0:57.4 | They'll help me rub that on there. |
| 0:59.9 | What is your favorite game meat? |
| 1:01.3 | I like Muscarat. |
| 1:02.3 | Hacker was my first rodent, so I'm learning still. |
| 1:07.2 | Every episode Padma travels to a different part of the United States to highlight an |
| 1:12.0 | immigrant community. |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from NPR, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of NPR and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2026.

