Welcome to Jam Session. I'm Juliet Littman. I'm Amanda Dobbins.

Amanda, it's April. How are you?

I'm great. I had forgotten that it was April, but we, spring break is over in Los Angeles.

Nice. And we survived April Fool's. Did you fall for any jokes? Jokes and scare quotes?

No, but I did successfully identify that a restaurant that I follow on Instagram that is based in Atlanta and that I have never been to posted in April Fool's joke about how they would no longer be serving French fries.

And I looked at that.

That seemed like a bad business decision.

Yeah, but then I realized it's April Fool's.

And I think they're famous for their

French fries. I basically follow them on Instagram for pictures of their French fries. So I felt

proud of myself. What's special about them? They're just, you know, they're made in house. We are

facing you as a co-host of Food News must know that the frozen french fry you know epidemic there are fewer

and fewer people making french fries in-house like Nate from devil wears proud of one who got sent to

Boston to make french fries so and that's they focused on them for like a week so these just look very like

hand cut you know and and fried and and they're they look quite beautiful all right great um you mentioned

devil wears prada yeah we've a lot to we've a lot to address today we sure do um thank you to vogue

for releasing their may cover on the morning

of our recording day. So did you have time to read? I sure did. So the cover is Anna Wintour and

Merrill Streep. I believe the sort of leading cover line is when Miranda met Anna or Miranda meets Anna. It's a conversation with

them at the Crosby Street Hotel, which I love to get breakfast there. I can't believe I wasn't

there on the day this was recorded in a suite. And their moderator, their interviewer, is the one

and only Greta Gerwig, who is a North

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