4.9 • 931 Ratings
🗓️ 15 April 2020
⏱️ 39 minutes
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We're implementing steps right now to raise more of our own food than ever before. I share how we're walking through these decisions, what we're adding, and what you should evaluate now on your homestead to have everything in place, including planning for livestock and feed. Resources at https://melissaknorris.com/252 Grow a Years Worth of Food with my book The Family Garden Plan HTTP://familygardenplan.com
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0:00.0 | If you want to learn how to use herbs medicinally and not only medicinally but also grow them, |
0:06.4 | I can think of little else that gets me excited as knowing I can literally grow our medicine right outside our back door, then you, my friend, are going to want to make |
0:16.2 | sure that you are registered and signed up for our herbal summer series. This is completely free, though you definitely could charge for it because it is |
0:28.2 | packed with information. Once you sign up starting in August, every week you are going to get an email from me going over my top 10 favorite herbs. |
0:40.0 | Each week we are going to pick one of those herbs and do a deep dive on how to grow that herb, |
0:47.8 | but more importantly, how to use it, including safety, and if you should use it or not if you are pregnant or breastfeeding. |
0:56.9 | We go through all of the cautions, the medicinal properties, and its uses. |
1:02.1 | So when you get done done you will have in your pocket and hopefully by |
1:06.2 | that point in your medicine cabinet my favorite top 10 herbs to always have at the ready. Go to Melissa K Norris.com forward slash |
1:18.2 | summer herb and make sure that you get registered. Summer school is in session and it has never been better. |
1:25.2 | Welcome to episode number 252. In today's episode I'm going to be sharing with you what we are doing differently on our homestead this year, how we are increasing our food production and some things that you might want to be thinking |
1:46.2 | about to increase the food production where you live as well. |
1:52.3 | Before we dive into that, let me introduce myself and welcome you to the |
1:56.4 | pioneering today podcast. I'm your host, Melissa K. Norris, |
2:00.0 | best-selling author of three books, including my newest book, The Family Garden Plan, |
2:05.4 | How to Grow a Year's Worth of Sustainable and Healthy Food for your family, |
2:10.7 | which I tell you what at the time of this recording while we are |
2:14.1 | still in and amidst all of the coronavirus and COVID-19 shelter at home orders and |
2:21.0 | just new normals. I'm not really quite sure of another way to put that |
2:28.3 | that not just those of us in the United States, but globally are experiencing, this is the time, my friend, |
2:38.9 | if you have never produced any of your own food to do so. |
2:44.0 | And my book walks you through every step of growing your own food, |
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