OTV Team Chats: WTF is Up with Kaitlyn Bristowe?

Off The Vine with Kaitlyn Bristowe

PodcastOne

Society & Culture, Tv & Film, Comedy, Talk Radio

4.4 • 21.3K Ratings

🗓️ 28 March 2023

⏱️ 38 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

This jet-setting Broadway gal (who might be suffering from a hangover) is catching up with producer Alesha in today’s Q&A episode! Kaitlyn is filling us in on everything she’s been up to and what’s to come next, including a songwriting session that has her feeling major imposter syndrome and some very exciting announcements for the future of OTV. She’s also giving some hot takes on Grey’s Anatomy – including a lesson The Bachelor can take from the show – and sharing what else she’s been rewatching. Kaitlyn and Alesha are chatting about what went down on KB’s Eurotrip, including who she was visiting, what they got up to, and recs for the Vinos from the “Sexy Fish” group chat (don’t worry, you’ll get it). Last but most definitely not least, we get some Ken You Nots and confessions that might make you more self-aware the next time you fly. Thank you to our sponsors! Check out these deals for the Vinos: MUD\WTR: Go to mudwtr.com/otv to support the show and use code OTV for 15% off GAMETIME - Download Gametime today. Last minute tickets. Lowest Price. Guaranteed.

Transcript

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0:00.0	Welcome to Off the Vine with Caitlin Bristo. Get ready to laugh, connect, and feel empowered
0:13.6	with Caitlin and her guests as they sip wine, lots of wine, and get candid. They save
0:20.5	vulnerability creates connection. So save the highlight reel for Instagram because when
0:25.3	we're among vinyls, there's no filter. It's time to unwind. Here's your host, Caitlin Bristo.
0:36.2	This episode of Off the Vine is brought to you by Mudwater. Mud is a whole 30 approved
0:41.2	100% USDA organic non-GMO gluten-free vegan and kosher certified go to Mudwater spelled
0:47.9	MUDWTR.com slash OTV to support the show and use code OTV for 15% off and game time.
0:55.8	Download game time today. Last minute tickets, lowest price guarantee.
1:00.8	Okay, you might have seen it on the old gram, but I was in Europe for a week and I am
1:08.8	jet-lagged AF. And then I don't know who I am, but right when I got back, we had a full
1:14.4	day drinking day and went out on Broadway. What? Who am I? With some friends and my
1:20.2	body's still recovering. So today's episode is just a little chill catch up with one
1:24.2	of my producers. We talk about what I'm up to these days. Songwriting, how I've been
1:28.3	dealing with my imposter syndrome. I also get into why I was in Europe who I was visiting
1:33.1	and give some amazing food wrecks for anyone who wants to go to London, just incredible
1:37.8	food. I can't stop thinking about it. It's not just fish and chips. I also reached out
1:41.3	to some of the vinos and we read through a few of their travel, Kenya knots and fails.
1:47.2	And we have some very exciting OTV news at the end of the episode that I think you'll
1:50.9	be really, really happy about. I know I am. At least I hope you're going to be happy
1:54.6	about it because I am 10 out of 10 excited. Are you ready? Are you ready for it? Wow,
2:04.6	wow. You're going to that concert, right? Yeah. I'm excited.
2:11.9	Are we ready? Prep or we just you were just asking questions. I'm just asking questions.
	...

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